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Exclusive: David Protein scales alt-fat EPG capacity, eyes CPG deals as CEO targets $300m revenues in 2026

“We’ve expanded EPG capacity to the point where we’re going to go out and look for commercial partners,” says David Protein CEO Peter Rahal.

FoodTech

Nutrition & health

Peter Rahal, CEO, David Protein

Exclusive: Monarch Tractor CEO—‘We should have pivoted harder and faster’

While some dealers allege the tractors were “defective,” Penmetsa insists that the tech delivered, but the firm’s business model did not.

Agtech

Precision agriculture

Praveen Penmetsa, cofounder, Monarch Tractor. Image courtesy of Praveen Penmetsa

Patagonia & Rodale Institute to transition an entire California county to regenerative agriculture

Climate & sustainability

Nutrition & health

AgriFood Signals: Nestlé & Soil Capital regen partnership, Unilever buys Grüns, John Deere lawsuit

Agtech

FoodTech

Editor's pick

Insect ag recalibrates after a brutal shakeout: Where are the key players now?

Alternative protein

APAC

Image credit: nextProtein

Behind Klim’s new tool to turn regenerative agriculture into a financial instrument

🎥 Fermentation will power next wave of natural colors, says Michroma as it rides MAHA wave

Verdant Robotics expands into grass seed and sod, “where the weeds and the crop can look nearly identical’

Vivici sees 30% boost in titers, yield, via cell productivity tech from Enduro Genetics

Alternative protein

Biomanufacturing & biologicals

Christian Munch, CEO, Enduro Genetics. Image credit: Elaine Watson

🎥 Guatemala as a biomanufacturing base? Sugar giant Magdalena makes its case

Biomanufacturing & biologicals

Deeptech

Magdalena's Wagner Pinton Ferreira (left), Ligia Castañeda (top right), and Raquel Madureira (bottom right). Image credit: Elaine Watson

Guest article: The ag lender’s guide to AI investment

Agrifintech

Agtech

🎥 Polybee scales physical AI agents for “immediate, bankable ROI” in specialty crops

FDA exempts tagatose from added sugar labeling

Agrifood Signals: Havra nets $113m for fresh produce ERP, ZBiotics GM probiotic expands to hospitality sector

SEADLING founder Simon Davis on bringing long-term economic benefit to SEA’s seaweed farmers

🎥 New name, new strategy: Bettani Farms targets mozzarella market with ‘game changing’ plant-based casein

Inside Pepper’s push to digitize foodservice’s long tail, armed with $50m and agentic AI

Fertilizer spike adds up to $35/acre for US corn as Iran crisis deepens

Miyoko’s plant-based butters, cream cheeses, will return to shelves in May, says new owner

Why regen ag producers can’t get capital—and what alternative lender Steward is doing about it

🎥 Fermelanta introduces “unprecedented’ number of genes into microbes to make rare plant compounds

APAC

Biomanufacturing & biologicals

Shogo Fukizaki, CEO, Fermelanta. Image credit: Elaine Watson

🎥 As cocoa prices swing, Kawa Project offers an upcycled alternative from spent coffee grounds

Corporates

FoodTech

Aaron Feigelman, founder, the Kawa Project. Image credit: Elaine Watson

EDITOR'S PICK

There are ‘credible legal questions as to whether FDA has the legal authority to eliminate self-GRAS,’ say legal experts

FoodTech

Policy & regulation

Image credit: istock/bankrx

David Protein lawsuit: Plaintiffs home in on calories from protein in final bid to make antitrust case

AgriFood Signals: Circulate Capital closes $220m fund, All G GRAS approval, Unilever & McCormick

🎥 Digital twins: Heritable Ag combines AI, genomics and environmental data to slash R&D timelines

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REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE