Mattson probes Ozempic effect on food innovation, from mini-bites and hydrating pops to lighter protein drinks May 6, 2024 Elaine Watson New consumer research from Mattson into users of GLP-1 drugs indicates they want more protein, smaller portion sizes, and foods that soothe nausea and digestive discomfort.
The Week in AgriFoodTech: Oishii bags another $15m, BTG launches Betagro Ventures, HeavyFinance eyes Ukraine
Sponsored BREAKING: Apps are open for 2024 GLOCAL Game Changers Latin America agrifoodtech accelerator!
With 2,000+ experts on hand, Partners in Food Solutions looks to boost Africa’s food security through food processing
The Week in AgriFoodTech: Pula raises $20m for ag insurance, SOSV’s new planetary health fund, Impossible’s new ranch
Kenya’s Stable Foods on bolstering food security with irrigation tech: ‘The response from farmers has been encouraging’
The Week in AgriFoodTech: Aqua Capital closes $450m fund, Onego Bio ‘poaches’ $40m, BurnBot raises $20m
Meet the founders: Nosh.bio’s Tim Fronzek and Felipe Lino… ‘We’re the only ones making a meat analog from a single ingredient’
From almond crops to BIPOC communities, Daily Harvest aims to transition more farms to regenerative-organic
Ketones will fuel the next generation of energy drinks, say ex-Pepsi & Coke execs behind KEY, as AgFunder leads $4m seed round
OlsAro raises $2.7m to expand climate smart crop breeding platform: ‘We’re enabling farming on otherwise unfarmable land’
Data snapshot: From ‘lightning in a box’ to microbial carbon capture, agrifoodtech investment moves upstream in Australia as investors focus on climate mitigation
The climate change battle will be ‘won or lost’ on Scope 3 emissions. Here are the companies taking action
Exclusive: Mexico’s Verqor and Brazil’s Traive partner, plan new product to bring more AI to agrifinance
Meet the Founder: Neatleaf’s Elmar Mair discusses the critical role of autonomy in ag: “It takes a lot of anxiety out of cultivation”
Ketones will fuel the next generation of energy drinks, say ex-Pepsi & Coke execs behind KEY, as AgFunder leads $4m seed round
OlsAro raises $2.7m to expand climate smart crop breeding platform: ‘We’re enabling farming on otherwise unfarmable land’
Meet the founder: Hyphen’s Stephen Klein on ‘humbling’ startup experiences, pandemic pivots, and why you don’t need a robotic sledgehammer to crack a nut
Meet the founder: FYTO’s Jason Prapas on ‘turning a nitrogen problem into high-grade protein’ for dairy farmers
Plant-based by numbers (USA): Continued declines for alt meat, more positive news for alt dairy – GFI
Exclusive: Omeat’s tumultuous year: staff cuts and leadership shake-up at startup with ‘elegant’ new approach to scaling cultivated meat
To boldly go… fueled by mycoprotein & greens: Maia Farms and Ecoation win Canadian grand prize in Deep Space Food Challenge
Meet the founder: Protix’s Kees Aarts on insect ag… ‘You can’t come in with a Silicon Valley playbook and outcompete a legacy industry in 3 years’
‘Prioritizing taste over timelines’: amidst ongoing market correction, vertical farming company Oishii raises $134m Series B
How HeavyFinance plans to finance the regen ag transition for more of Europe’s small and medium farmers
Meet the founder: ‘You cannot be green if you’re in the red’ when it comes to financing regen ag, says Agreena’s Simon Haldrup
Ketones will fuel the next generation of energy drinks, say ex-Pepsi & Coke execs behind KEY, as AgFunder leads $4m seed round
OlsAro raises $2.7m to expand climate smart crop breeding platform: ‘We’re enabling farming on otherwise unfarmable land’
Sponsored BREAKING: Apps are open for 2024 GLOCAL Game Changers Latin America agrifoodtech accelerator!
🎥 Germin8 Ventures on a ‘bruising’ year in venture capital, and new opportunities in ‘frontier science and computation’
New AgFunder, ISF report highlights gaps and opportunities to invest in climate adaptation for smallholder farmers