
The Week in Agrifoodtech: WayCool bags $40m, Rohlik raises $231m despite e-grocery woes
France’s HappyVore secured nearly $40 million to open a facility for plant-based meat while cereal giant Kellogg split into three independent companies.
France’s HappyVore secured nearly $40 million to open a facility for plant-based meat while cereal giant Kellogg split into three independent companies.
The 7th Agritec Africa Conference was a three-day event showcasing agricultural technologies. Key sessions involved organic agriculture, soil health and its conservation, agri-mechanization and application of plasticulture.
In providing access to quality inputs, financing, and training, Good Nature Agro is aiming at ultimately helping Zambia’s farmers – the primary income earners in rural Zambia – transition to the middle class through higher incomes.
Hailing from Mali, Oumar Barou Togola wanted to give back to his home country in a way that empowered and subsequently increased incomes for the project’s benefactors – female smallholders. Thus the journey of Hello Savanna began.
Plus: alt-cheesemakers raise new funds, delivery ‘bots head to college campuses, and IKEA strikes a deal with indoor ag startup Infarm.
Agri fintech startups raised $1.6bn in 2021 across 93 deals. Here the report author digs into two more trends: a booming Africa and stilted Europe.
This is McCain’s second “Farm of the Future,” after noticing promising results from its first in Canada, which saw a 16% decline in use of synthetic fertilizer.
Agri-SMEs in Africa and Southeast Asia need $160 billion in funding to tackle climate change; but they’re getting just a third of that, a new report says.
Elsewhere, US ag robotics specialist FarmWise teased a new weeding implement along with its latest fundraise.
Nile, a fresh produce marketplace connecting farmers to enterprise buyers, will use the funds to expand beyond the Southern Africa region.
Farm payments should mirror social welfare schemes in having both the short-term needs, and the long-term interests, of users in mind.
Victory Farms, East Africa’s largest commercial fish farmer, is setting its sights further afield in DRC, Tanzania and Rwanda.
Multiple restaurant tech startups made headlines this week; while a massive, multinational carbon initiative got off the ground in Africa.
A bioeconomy approach to the utilization and conservation of biological resources can lead to “better nutrition and more resilient livelihoods” in Africa.
Alt-protein producers raised several early-stage rounds for meat and dairy alternatives, while two more countries approved the sale of GMO wheat.
The UK-based startup secured the funds from US investor Regenerate Ventures.
Mashgin builds contactless self-checkout machines; while Absolute is vertically integrating the ag value chain. Elsewhere, Brightseed banked $68 million.
Corteva Agriscience has recently invested in a South Africa-based seed treatment facility to help in developing healthier seeds and reducing yield loss.
“Instant delivery” e-grocer Zepto got closer to unicorn status with its Series D round, while VitroLabs raised funds for its cell-cultured animal leather.
UAE restaurant platform Foodics is expanding overseas, while Saudi Arabia-based Red Sea Farms will take its indoor farming tech global.
I’m drowning in new food! Can someone please restructure me out of this mess?