Historic storm highlights resilience of Iowa ag infrastructure through difficulties of 2020
Agricultural strength, entrepreneurial focus, and collaboration continue to drive growth despite unprecedented challenges.
Agricultural strength, entrepreneurial focus, and collaboration continue to drive growth despite unprecedented challenges.
OurCrowd is teaming up with agtech accelerator Sprout to take a little of the ‘Startup Nation’ magic down under.
John Legend and Natalie Portman have backed the San Francisco startup, which also announced a new plant that will increase production of its mycelium-based leather alternative by 10x.
VEAT, which sells plant-based meals out of its vending machines, is rolling out across Stockholm – with other European cities in its sights.
The Buenos Aires-based accelerator has selected four startups for its latest program, which is adopting a virtual format amid Covid-19.
With the new business unit, Canadian telecom giant Telus is aiming to provide tech solutions across the entire agrifood supply chain.
Unfold launched in August with $30m in funding from Bayer and Temasek. John Purcell, CEO and Bayer’s former vegetable R&D chief, has had a busy few months.
The Dutch startup has created a fungi-based alternative protein called Fermotein which is pending regulatory approval in the EU and the US.
Investor network FAIRR concludes that 86% of major meat, egg, and dairy suppliers are failing to declare greenhouse gas emissions or set meaningful reduction targets.
Covid-19 is forcing CPG startups to craft new ways to tell their stories, promote their values, and produce content that instigates action through D2C channels.
A recent EU court case on dairy labeling means now is the time for businesses across the agrifood supply chain to come together and self-regulate on issues such as traceability and sustainability.
At the finale of this year’s TFF Challenge, there were socially distant explosions of confetti, street dancers, and potatoes suspended in midair.
Freshly’s subscription-based service will give Nestlé access to a “highly specialized consumer analytics platform and distribution network,” the Swiss company said.
The Shanghai-based firm has joined the Series A round of Mojia Bio, which synthesizes essential nutrients for human and animal consumption.
After a brief slowdown at the start of the pandemic, agrifoodtech investing is back in full swing, with investors more eagerly chasing sustainable, disruptive solutions.
Robinhood is going head to head with unicorns Gojek and Grab – but believes it can better serve “the small guys” who run most of kingdom’s restaurants.
The San Francisco startup has onboarded 300 new businesses during the pandemic as food retailers scramble to offer consumers new e-commerce options.
Ho Ren Hua, CEO at Bangkok-based Thai Wah, shares how the 70 year-old starch and noodle manufacturer is embracing technology and the startup ecosystem.
It’s developing a line of alternative meat products made from the protein-rich ‘root’ networks of fungi.
When it comes to growing sweet potatoes, North Carolina is a superstar. Now it’s turning to tech to get even better at it.
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