Consumers, educated about food waste but told their waste was going to be composed wasted just as much food as those who were uneducated about the perils of waste.
Apeel Sciences, a biotech startup targeting food waste, raised $33 million in Series B funding in a round led by Andreessen Horowitz and DBL Investors.
In honor of Thanksgiving, we use the iconic turkey dinner and customary side dishes to see just how technology is disrupting our food supply chain.
Foundations are not a regular sighting on the investor line-up of individual deals, so AgFunderNews caught up with Drew Fink to find out more.
A Canadian company is finding a new use for the perfectly edible and equally nutritious produce seconds that often get thrown away: feeding fido.
A collaboration between AgFunder and ReFed, this article aims to highlight some of the technologies working towards reducing food waste globally that are not always associated with the problem.
A varied week of agtech fundings includes a food waste-to-biofertilizer company, a leading global private equity firm, an Irish startup using artificial intelligence to find healthy peptides, a precision ag software startup, and more.
FreshDirect's new app will also sell the wares of other food e-commerce startups such as Splendid Spoon and Hungry Root. Mad Agriculture won the Judges' Choice Award at FoodBytes! this year alongside another two winners.
US farmland values fell 0.2 percent in Q3, representing a shift from 0.7 percent growth during Q2. Whole Foods is in a spot over two cases of Hepatitis in Detroit, while Western Growers plans to award startups at its upcoming AGM.
Ahead of FoodBytes! in Boulder and Sydney, Rabobank's Manuel Gonzalez and Nick Fereday write about the increasing role of innovation in our food chain today.
Two key features of the conference this year were a panel discussion about gene editing and the issue of public acceptance and innovating around food waste.
To celebrate World Food Day, we’ve put together a collection of stories from the AgFunderNews archives to shed light on some of the technologies that are addressing food security from several perspectives.
On World Food Day, AgFunderNews caught up with Andre Laperriere, the executive director of the GODAN secretariat, to find out how the initiative hopes to use open data to reduce hunger worldwide.
FreshDirect was the week's biggest deal, followed by startups from Europe, Israel, and Argentina also raising capital, making this a very diverse week for agtech funding.
For the eighth round of this annual event, 20 companies will present across multiple technology categories while panel discussions will focus on food waste, gene-editing technology and a keynote from farmers.
The private sector is increasingly taking note of the food waste space, and one startup has raised $50m to scale its offering.
Over $60m of agtech fundings this week include Engender Technologies, Inocucor, WiseRG, Planetary Resources, MastiLine, Chef'd and Kazzit.
Farmigo is an online farm-to-consumer service based in Brooklyn, New York that started life as a community supported agriculture software company.
Byte Foods, a service delivering lunches to businesses in San Francisco, has acquired Pantry, the manufacturer of smart fridge kiosks in an all-share deal.
In honor of Earth Day, Souper Seconds has launched a mobile app designed to help chefs and other food manufacturers get their hands on “seconds”, ugly fruit and vegetables that go wasted each year.