Anaerobic digestion is already used widely in Europe where the population is more attuned to environmental concerns but also as there's limited room for landfills, forcing businesses to find other solutions for food waste.
You learn a fair bit about someone by just asking how they take their eggs. And it’s a pretty hot question to fire up AFN’s new “Table Talk” series when across the table this time is a veteran food industry egg-spert like David Wagstaff.
Like most corporates the size of GrainCorp and many of the world's agribusinesses, the company is not positioned or organized in a way that makes it possible to survey the startup scene as often as necessary. Step in TERRA, the accelerator from RocketSpace and Rabobank.
While cannabis investing might still seem like the Wild Wild West because its psychoactive component remains illegal at the federal level, there's are some serious minds -- and serious funds -- dedicated to this space, including Mary Dimou.
Robotics startup Starship Technologies closed a $40 million venture round for its cooler-sized delivery robots but some cities are cracking down on autonomous robot testing amid consumer safety concerns.
A drive across this city-state takes less than getting from San Francisco airport to Silicon Valley. But Singapore’s making up for its lack of space by making it easier for startups to access funding and resources, as a Singapore foodtech startup ecosystem stars to grow.