Investor Webinar for AgFunder’s Alternative Protein Fund
On November 26th, AgFunder is hosting two investor webinars, one at 7:00 am Pacific, another at 4:00 pm Pacific, to discuss AgFunder’s New Carnivore Fund
On November 26th, AgFunder is hosting two investor webinars, one at 7:00 am Pacific, another at 4:00 pm Pacific, to discuss AgFunder’s New Carnivore Fund
GFI Israel could enable the country to become a leader in alternative protein innovation, writes AgFunder associate Yanniv Dorone.
America’s biggest milk producer has just filed for bankruptcy — a newsflash that’s been a bit like hearing thunder after seeing lightning: stunning, but predictable.
Hume met with AFN to discuss how Shiru is leveraging technologies used in therapeutics to make alternative proteins for the food sector.
“I’m very optimistic and excited about what the world will look like in 2050 but I think it is helpful though to think about where we’ve come from in order to think about where we’re going.”
Sistema_VC recently hosted a conference on agtech and here Dmitry Filatov shares the key industry trends that emerged on the day including tailored food, AI-assistants for farmers, data-driven supply decisions, and more.
Institutional investors are increasingly looking to invest in important sectors that matter and food and agriculture is one of them, according to Kevin Schwartz.
Find out which regions and sectors VCs are most eager to explore in 2020 and tips on how startups can improve their chances of making a deal in this new investor sentiment survey conducted by Idea2Scale and AgFunder.
Consumers are keeping a careful eye on sugar intake and DuPont is hoping to help the dairy industry meet rising demand for low-sugar products.
The company has raised SFr7 million to support entry into other European markets, launch new products and work towards retail distribution at home.
Israeli insect farming startup Flying Spark has struck a partnership and investment deal with Thai Union, one of the world’s largest seafood producers.
AgFunder has just opened the New Carnivore Fund to investors. The $20M fund will invest in alternative protein startups including plant-based alternatives, cellular agriculture, and the picks-and-shovels that will enable the industry.
We speak to two up and coming startups in the GROW accelerator’s latest cohort, as they tackle contemporary problems with age-old solutions.
1.3 billion tons of food is lost or wasted, yearly, and it costs the global community $1 trillion dollars in losses. What’s the world doing to stop this?
“When pigs fly,” muttered some alt-protein naysayers. Well, they may have to eat their words after Omnipork’s CEO tells us the company’s heading to China.
Sprout Accelerator could be that opportunity you need to be part of New Zealand’s journey towards sustainability in ag and food tech. Read on for more.
Cricket One is another insect-based protein startup that’s taking off in Asia, but why? AFN speaks with its founder, Nam Dang, to find out.
The Better Meat Co. offers food manufacturers a plant-based ingredient that can be blended with meat products for a hybrid offering.
This is the second-largest round for a cultivated meat startup after Memphis Meat’s $17 million Series A.
Aleph Farms — a startup designing bio-reactor grown and 3D-printable beef steaks — has been busily turning the International Space Station into, well, an International ‘Space Steak’ Station.