Office Manager
July 12, 2022
MycoWorks is the biotechnology company that produces Reishi™, a Fine Mycelium™ option for leather that is neither animal nor plastic. We are currently shipping product to brand
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Search Results for: mycelium – Page 5
General Application
July 12, 2022
MycoWorks is the biotechnology company that produces Reishi™, a Fine Mycelium™ option for leather that is neither animal nor plastic. We are currently shipping product to brand
Maintenance Technician
July 12, 2022
MycoWorks is the biotechnology company that produces Reishi™, a Fine Mycelium™ option for leather that is neither animal nor plastic. We are currently shipping product to brand
Senior Automation Engineer
July 12, 2022
MycoWorks is the biotechnology company that produces Reishi™, a Fine Mycelium™ option for leather that is neither animal nor plastic. We are currently shipping product to brand
Process Engineer (Engineering)
July 12, 2022
MycoWorks is the biotechnology company that produces Reishi™, a Fine Mycelium™ option for leather that is neither animal nor plastic. We are currently shipping product to brand
The Week in Agrifoodtech: Eclipse scoops $40m for animal-free ice cream, Current Foods nets $18m
June 30, 2022
Elsewhere, e-grocer Ocado raised $700 million from the public markets.
The Week in Agrifoodtech: Galley gets $14m, World Bank’s $30bn food crisis response
May 26, 2022
Multiple restaurant tech startups made headlines this week; while a massive, multinational carbon initiative got off the ground in Africa.
The Week in Agrifoodtech: Downey Jr’s FootPrint backs Motif; Unilever joins $1bn regen ag fund
May 19, 2022
Alt-protein producers raised several early-stage rounds for meat and dairy alternatives, while two more countries approved the sale of GMO wheat.
F&A Next showcases 6 more startups disrupting everything from winegrowing to kitchen automation
May 13, 2022
F&A Next 2022 is taking place in Wageningen, the Netherlands, and online next week. AFN readers can get a discount on last-minute tickets.
AgFunder-backed GROW Impact Accelerator reveals its latest cohort of cutting-edge startups
April 11, 2022
The 10 latest startups to join the GROW Impact Accelerator include tech solutions for protein deficiency, beekeeping, and livestock antibiotic resistance.
The Week in Agrifoodtech: Umiami grabs $30m for alt-chicken, funding for forest tech grows
April 7, 2022
Elsewhere, the Gates Foundation and Qatar’s development fund pledged $200 million to help African smallholders with climate change adaptation.
MycoTechnology nets $85m Series E funding from Omani sovereign fund, multiple ag & food giants
March 30, 2022
The Coloradan startup claims its mycelium-based fermentation tech can enhance the flavor, functionality, and nutritional profile of plant-based meat analogs.
Meet the Female Founder: The Mushroom Meat Co’s Kesha Stickland on what it takes to make clean-label protein
March 7, 2022
The Mushroom Meat Co.’s CEO explains the ups and downs of starting (and growing) a clean-label protein company in today’s crowded industry.
The Week in Agrifoodtech: Starship Technologies nets $42m, Singapore hawkers serve cell-based meat
March 3, 2022
Starship’s delivery bots move into new markets, Source.ag aims to make greenhouses smarter, and cultivated meat arrives at Singapore’s hawker stalls.
Mycorena closes $27m in Europe’s largest alt-protein Series A
March 2, 2022
The Swedish biotech company will take its mycelium-based protein ingredient from prototype stage to commercial-scale production by 2023.
The Week in Agrifoodtech: Consumer foodtech players Flipdish, Yumi & La Vie raise large rounds
January 20, 2022
US hospitality software provider Flipdish raised $100 million in a Tencent-led round, while UK indoor farming startup Vertical Future scored $29 million.
MycoWorks banks $125m Series C funding to build alt-leather factory
January 13, 2022
Its animal-free leather analog, Reishi, is produced using mycelium – the vegetative ‘roots’ of fungi.
Cellular agriculture & emerging markets: Just because we can, does it mean we should?
December 6, 2021
Cellular agriculture startups aim to solve agrifood’s biggest sustainability problems. But smallholders must be part of the solution, writes Saron Berhane.
Novozymes wants your help to accelerate protein’s fungal future
November 24, 2021
The Myco-Protein Innovation Call is focused on scaling the use of fungi as a protein source.
AgFunder raises $21m for New Carnivore alt-protein fund from ADM, Alexandria & others
August 26, 2021
New Carnivore has made seven deals to date, co-investing with leading VCs such as Andreessen Horowitz, Breakthrough Energy Ventures, and DCVC.
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