Aseptic Systems and Sanitation Lead
August 8, 2024
We’re on a journey to Grow the Future of Materials. How? By unlocking the unique properties of mycelium, the root structure of mushrooms. Our patented
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Search Results for: mycelium – Page 3
Low capex approach enables Aqua Cultured Foods to make alt seafood at or below price parity, ‘even at pilot scale’
August 7, 2024
“We have very low capex, which allows us to to sell at parity, or even in some instances, to undercut traditional seafood,” says CEO Brittany Chibe.
Brazilian startup Typcal seeks to put Latam on the mycoprotein map
August 5, 2024
São Paulo-based startup Typcal is seeking to blaze a trail in the Latin American market with mycoprotein which it claims grows more rapidly, on a broader range of feedstocks, than competitive fungi strains.
Minimally processed alt meat startup Millow nets $2.6m EIC grant, plans new facility
July 29, 2024
The firm will use the funds to scale up its production process, which it claims uses a fraction of the water and energy used by brands such as Quorn, with lower capital expenditure.
Meati Foods hit with false advertising lawsuit over ‘mushroom root’ claims
July 23, 2024
The case mirrors a high-profile class action filed against Quorn Foods, which ultimately agreed to disclose that its fungi strain was a type of mold on product labels as part of a settlement.
The Better Meat Co. receives GRAS no questions letter from FDA for Rhiza mycoprotein
July 11, 2024
The approval letter is the first to cover a meat-replacing mycoprotein strain outside of the Fusarium genus and the first to include an USDA evaluation of mycoprotein as a meat enhancer.
Sanitation Lead
July 11, 2024
We’re on a journey to Grow the Future of Materials. How? By unlocking the unique properties of mycelium, the root structure of mushrooms. Our patented
Production Shift Leader
July 3, 2024
We’re on a journey to Grow the Future of Materials. How? By unlocking the unique properties of mycelium, the root structure of mushrooms. Our patented
From food scraps to shrooms: Afterlife Ag builds circular solution for restaurant waste
July 3, 2024
Afterlife Ag collects food waste from restaurants to grow gourmet mushrooms it then sells back to restaurateurs, creating a circular solution.
BREAKING: Meati Foods dealt blow in alt meat IP dispute with The Better Meat Co; judge slams firm’s ‘sandbagging,’ and ‘shenanigans’
June 12, 2024
The judge handling a protracted IP dispute between fungi-fueled alt meat players Meati Foods and The Better Meat Co has thrown out Meati’s claims to BMC’s patents.
The Better Meat Co slashes cost of mycoprotein production via continuous process
June 11, 2024
The startup has LOIs and offtake agreements from joint development agreement partners for 33 tons of dry mycoprotein per month (99 tons when hydrated), claims CEO Paul Shapiro.
Brevel unveils commercial algae protein plant with focus on alt-dairy: ‘Our protein is superior to soy and pea…’
June 4, 2024
Israeli startup Brevel has opened a facility with the capacity to produce hundreds of tons of neutral-tasting, highly-functional algae protein it claims will ultimately be able to compete with pea and soy protein.
The Week in AgriFoodTech: Venture studio Squared Circles raises $40m, iyris nabs $16m for indoor ag
May 30, 2024
Plus: new fundraises from MENA-based startups Grubtech, YoLaFresh, and Mileutis.
Maintenance Technician (Night Shift)
May 23, 2024
We’re on a journey to Grow the Future of Materials. How? By unlocking the unique properties of mycelium, the root structure of mushrooms. Our patented
Biomass fermentation space heats up as Enifer raises $39m to scale mycoprotein plant in Finland
May 23, 2024
While this is not the optimal time to raise capital, the fact that Enifer’s PEKILO strain has been grown at industrial scale before has de-risked the enterprise for investors, says its CEO.
‘People don’t realize how much fashion needs new materials’ but biomaterials investors can be hard to find, say experts
May 16, 2024
From setting investor expectations to communicating the realities of R&D, here’s what biomaterials startups should be considering.
Brief: Meati Foods raises $100m, rolls out at Kroger nationwide
May 8, 2024
Fungi-fueled startup Meati Foods has raised $100m+ in a C-1 round led by Grosvenor Food & AgTech and rolled out its mycelium-based steaks and cutlets into 2,000 Kroger stores, taking its store count up to 6,000.
The Week in AgriFoodTech: Oishii bags another $15m, BTG launches Betagro Ventures, HeavyFinance eyes Ukraine
May 2, 2024
Plus: Delivery platform Pipedream raises $13 million and Florida signs a ban on cultivated meat.
Director of Characterization and Data
May 2, 2024
We’re on a journey to Grow the Future of Materials. How? By unlocking the unique properties of mycelium, the root structure of mushrooms. Our patented
Meet the founders: Nosh.bio’s Tim Fronzek and Felipe Lino… ‘We’re the only ones making a meat analog from a single ingredient’
April 26, 2024
“It’s difficult to find another company in the food space that has developed so fast in only two years,” says Nosh.bio cofounder Tim Fronzek.
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