Our list of 701 women in agrifood is growing, but are we making progress?
This month marks a year since the Women in Agrifood Directory was launched and it’s been a labor of love. How is it doing?
This month marks a year since the Women in Agrifood Directory was launched and it’s been a labor of love. How is it doing?
As Michael Nash prepares to start filming Climate Refugees 2, we caught up with him and Leonardo DiCaprio’s father George to discuss his novel approach to covering the climate crisis that the DiCaprios are executive producing.
Check out AFN’s list of corporate climate commitments, net-zero pledges, and regen ag initiatives.
The US company said it expects to begin shipping the driverless version of its 8R row crop tractor during the second half of the year.
Ho Ren Hua also announced the launch of Thai Wah Ventures, which will invest in startups working across agritech, supply chain, bioplastics, and novel ingredients.
In a sign of the times, an agrifood exec was invited to deliver the opening keynote at Singapore’s annual tech festival.
The overwhelming feedback from COP26 has been one of mixed emotions as delegates tried to grapple with announcements and figure out their impact on agrifood.
US Secretary of Agriculture Tom Vilsack discussed the role of government in advancing climate-smart practices and resilient food systems.
“We’ve spent the money to take the R&D risk away” for vertical farm operators, IGS’s David Farquhar says on the sidelines of COP26.
If this is really is our “last, best chance,” the UK royal’s well-researched and well-grounded approach is worth taking seriously.
The US alone pledged $10 billion to transform global food production and consumption over the next five years. But is it enough?
From the US and Bangladesh to Iceland and Senegal, governments around the world agreed Wednesday to change the way the world currently produces and consumes food, with technology and innovation playing a crucial role.
Eight startups presenting at F&A Next’s virtual summit on May 26 exemplify the creativity and ingenuity that has global investors eager to place their bets on the agrifoodtech sector at large.
The soil carbon market is nascent but growing, and with it, a lot of complex questions, including how to ensure that farmers see the value.
A couple of weeks ago we hosted our second Future Food News Review on Clubhouse with leading journalists in foodtech, agtech and food systems globally, including Pultizer prize-winner Kim Severson. Listen to the in-depth and nuanced discussion about the week’s top news here.
The Netherlands startup is now eight years old. We catch up with CEO Maarten Bosch to find out about its next steps.
After a brief slowdown at the start of the pandemic, agrifoodtech investing is back in full swing, with investors more eagerly chasing sustainable, disruptive solutions.
Giulia Stellari, sustainable sourcing director at Unilever, explains how the consumer goods giant is responding to food traceability concerns amid Covid-19.
Danone’s global farming expertise manager tells AFN how the company is embracing technological innovation in its search for sustainability.
European Agri-FoodTech startups raised $3.4 billion in funding in 2019 across 419 deals, a 70% year-over-year growth, according to new research from AgFunder in collaboration