As rural producers in North-West Europe look to add controlled environment agriculture to their farms, there’s a compelling case for more greenhouses.
The insect protein startup plans to operate 10 facilities that farm insects for protein by the end of the decade, starting wtih the US.
The indoor farming company aims to make its greenhouse-grown leafy greens and herbs available to 90% of US consumers in the near future.
New York is the most diversified investment landscape with a greater mix of upstream and downstream agrifoodtech startups.
Roughly 70% of German agrifood’s $3.3 billion in funding went to just two companies, both part of the now-struggling instant-delivery sector.
Investors should view the current tech industry downturn as an opportunity to funnel more patient capital one area holding strong: climate tech.
Upstream and downstream investment in Europe agrifoodtech were almost on par with one another last year, though upstream closed more deals.
Panelists on a recent webinar about Ukraine and the global agrifood industry didn’t mince their words when discussing the current dire climate situation.
Seattle-based IUNU will use the new funds to expand its platform, which provides computer vision and data analytics to CEA growers.
The Dutch VC invested in the 25-year-old tilapia farming company to curb Africa’s reliance on food imports and address skyrocketing protein needs.
Novel Farming Systems ventures raised a total of $911 million in funding during the first six months of the year, according to AgFunder data.
Investor backing for technologies focusing on or close to the farm soared to $7.9 billion in 2020, or 41%, representing a bigger year-over-year jump than both agrifoodtech and global VC investing.
The European Food Safety Authority conducted an assessment to determine whether there are any risks associated with letting people eat mealworms.
The New Mexico startup embeds quantum dot technology into glass and pliable films, offering a lighting source that doesn’t need a mains electricity supply.
The New York startup claims to have doubled its revenue over the past year, selling its leafy greens in 40 US states and across 2,000 retail stores including Whole Foods, Albertsons, Meijer, Target, and Sprouts.
The New York startup ‘upcycles’ organic compounds from unrecoverable vegetable food waste, generating water-soluble, organic hydroponic nutrients for soilless farms.
Cox Enterprises now holds a majority stake in BrightFarms, which will use the new funding to construct three new greenhouses in North Carolina, Massachusetts, and Texas.
Kentucky’s AppHarvest will join the NASDAQ through a merger with special-purpose vehicle Novus Capital, while its new 60-acre facility prepares for launch.
The US-based project’s co-founders are creating a networking space for indoor growers, while also aggregating data to establish much needed benchmarks.
AppHarvest is planning to build the world’s largest greenhouse facility in Kentucky to address Covid-19 produce supply chain woes.
I’m drowning in new food! Can someone please restructure me out of this mess?