A mini guide to agroforestry: what is it & how can it improve ag and fight climate change?
Agroforestry grows increasingly critical for fighting climate change, restoring biodiversity and boosting incomes and economies for rural communities.
Agroforestry grows increasingly critical for fighting climate change, restoring biodiversity and boosting incomes and economies for rural communities.
Farms can boost biodiversity and income with agroforestry; Propagate wants to make that option more accessible to growers and landowners.
The Italian startup uses sensors to monitor the health of honeybee hives and provide apiculturalists with rapid and effective decision support.
The Beef Alliance is seeking startups offering solutions for feedyards, with a focus on technologies that can enhance sustainability in cattle feeding.
CH4 is starting with an initial focus on Australia, New Zealand, and North America beef cattle, including a partnership with ingredients processor CirPro.
Seed funding will enable the US- and India-based company to further develop its milk alternative made with mammalian cell cultured technology.
Andreessen Horowitz led the Series A round, which will enable SCiFi to continue R&D on its blend of plant-based and cultivated beef burgers.
It’s raising the insects on organic byproducts such as food waste, before converting them into proteins and oils for use in animal feed.
Enabling wider access to manure management tech such as anaerobic digesters is necessary for reducing dairy emissions in the US.
The two US-based companies will develop microbiome-based feed ingredients, health and therapeutics, and monitoring products for animal health innvoation.
The crisis in Ukraine has damaged an already weakened post-Covid global food system. It has also highlighted the vulnerabilities of that system’s interconnectedness, write FAIRR’s Helena Wright and Alexander Burr.
The Cambridge, UK-based company aims to recreate ‘upcycling’ in nature by feeding our food waste to fly larvae – which are then fed to livestock.
Manure tech is massively underhyped – but geopolitics and economics mean that’s going to change in the coming months and years, writes Connie Bowen.
The UK-based startup, which helps cattle farmers keep track of their herds and trade animals online, is launching a product to help them with cash flow.
The corporates were attracted by Vence’s regenerative ag and sustainability credentials, according to CEO Frank Wootten.
Nearly two-thirds of the world’s largest meat, fish, and dairy suppliers present a “high risk” of spreading zoonotic disease from livestock to humans.
Widespread adoption of plant-based diets would result in lower emissions and higher carbon sequestration, researchers claim.
The world’s largest meat processor plans to acquire a majority stake in Spanish cultivated meat company BioTech Foods.
It’s on a mission to help India’s 100 million dairy farmers and workers get access to formal banking and other financial services.
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