BRIEF: Terramera increases Series B to $48.5m with Canada’s ArcTern
This is ArcTern’s fourth investment from its $200 million Fund II but appears to be its first in agtech beyond a bet on ethanol production.
This is ArcTern’s fourth investment from its $200 million Fund II but appears to be its first in agtech beyond a bet on ethanol production.
There’s no easy way to say this, so here it is: some of your communication is not great. We’ve compiled what we hope will be a handy list of dos and don’ts to help you boost your media and communications game a bit (and uh, make our jobs a little easier too).
Front Range Biosciences and Hemp Trading are hoping to help hemp producers avoid having to destroy so-called “hot” crops for exceeding the USDA’s 0.3% THC limit
Hot on the heels of Aleph Farms sending some of its cultivated meat cells up into space to be 3D printed into a tiny, tiny piece of steak, another bold agri-food tech mission is setting its sights on the International Space Station.
Although many agrifood corporates will miss a key 2020 deforestation target, some are making meaningful progress towards sustainability.
GFI Israel could enable the country to become a leader in alternative protein innovation, writes AgFunder associate Yanniv Dorone.
15 fateful agri-food tech startups set the room aflame and astir with quick-fire pitches to FoodBytes! by Rabobank in London.
Hume met with AFN to discuss how Shiru is leveraging technologies used in therapeutics to make alternative proteins for the food sector.
Sistema_VC recently hosted a conference on agtech and here Dmitry Filatov shares the key industry trends that emerged on the day including tailored food, AI-assistants for farmers, data-driven supply decisions, and more.
Fasal, a precision agriculture platform, has just raised $1.6 million of seed funding from Omnivore and Wavemaker Partners, AFN can confirm.
The UK startup has developed a smart kitchen tool that helps restaurants account for their food waste to see where they can improve.
“When pigs fly,” muttered some alt-protein naysayers. Well, they may have to eat their words after Omnipork’s CEO tells us the company’s heading to China.
Prodded by rising public concerns about climate change, the UK government wants its agricultural sector to reach net-zero carbon emissions by 2040. This is a bold target and there isn’t enough heft in the right places, British investors have warned AFN.
Editor’s Note: Danya Hakeem is director of innovation, agriculture & circular economy at Elemental Excelerator. Here she writes about their latest cohort. With recent reports
What’s this? A product review? On AFN? I know; we’re moving out of our comfort zone and spreading our wings – or rather our tastebuds – to sample the cutting edge of consumer food products with a new series.
Announcements are coming thick and fast out of Climate Week NYC as a range of organizations take advantage of the spotlight to push forward their environmental agendas.
Find out which food and beverage companies are committing themselves to The Paris Agreement ahead of the UN Climate in New York.
Remember, remember! The sixth and seventh of November!
These two dates will mark the autumnal moment when fifteen fledgling agri- and foodtech startups try to make an explosive impression on FoodBytes! by Rabobank at Victoria House in London.
Danish vegetarian meal delivery startup Simple Feast plans on taking on the US, after its latest funding round. But will Americans have the appetite?
A deadly fungus is putting the world’s banana supply at risk. Here’s what you need to know about Fusarium TR4, and what researchers are doing to fight it