New year, new people moves: Zomato, Sweetgreen executives out, AppHarvest taps CEA vet for COO
Other people moves from the last month include a new chief marketing officer for Grabango and a new role for Upstream Ag’s founder.
Other people moves from the last month include a new chief marketing officer for Grabango and a new role for Upstream Ag’s founder.
We catch up with Benedikt Bösel, managing director of a 3000-hectare farm near Berlin, Germanyv that’s adopting and developing regen ag systems
From space bakeries to bioreactors, here’s what excites Urban Crop Solutions’ founder Maarten Vandecruys about controlled environment agriculture.
The just concluded African Agri Investment Indaba hosted ag stakeholders, chiming in on the sector’s state of financing, inclusion and productivity.
Achieving food security and boosting smallholder farm incomes go hand in hand; Robert Madziva aims to do both with his digital agribusiness platform.
Keurig Dr. Pepper CEO leaves the company after just three months at the helm, while Impossible Foods makes two new C-suite hires.
The FlyFeed founder describes his journey from working at SaaS startups to building his own insect protein company to combat global hunger.
In this week’s episode of New Food Order, we speak with Sam Kass, former White House senior policy advisor, chef, author, and venture partner at Acre Venture Partners, about the transformation occurring across the food and agriculture industries.
Israel’s overall culture shows how the country has built its agrifoodtech with collaboration, support and a sense of belonging you may not find elsewhere.
Synonym connects precision fermentation startups with production infrastructure to help them unlock the promise of synthetic biology.
Sessions at the AfricArena Grand Summit had diverse panels discussing investments and changing narratives on the perception of Africa’s startup ecosystem.
Bruce Gurfein, a UAE entrepreneur has completed a 9,000 km road trip across six countries: the UAE, Saudi Arabia, Jordan, Bahrain, Palestine, and Israel.
Despite a slowdown in people moves overall, the month included a few notable transitions from the likes of Beyond Meat and the Upcycled Foods Association.
Employees say every part of the indoor farm robotics company was impacted, from engineering to learning and talent to the robotics team itself.
InnovoPro CEO Taly Nechushtan talks about building an innovative chickpea ingredient company that caters to clients’ tastebuds sustainably
Co-founder Aakash Shah discusses what his company is doing to give its shelf-stable plant-based meat product a truly global appeal.
FoodInsure’s Ahmed Umar wants to offer a path to food savings insurance while connecting Nigerians with smallholder farmers and cheaper food prices.
Solis Agrosciences’ CEO discusses the future of biotech, role of farmers, and how her experience as a woman and an immigrant has informed her work.
Bonbell co-founder Doaa Abdel Hameed shares here thoughts on enhancing the hospitality industry, her company’s future, and supporting female founders.
Plus, Starbucks names a new CEO and a longtime veteran of consumer goods corporate Unilever calls it quits after 35 years.