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What makes a good food & agriculture leader? 6 questions with INSEAD’s Shekshnia

Opinion

Startups & funding

Beyond Meat to ‘turn the corner’ in the second half, teases next generation burger with ‘animalic’ notes

Alternative protein

FoodTech

Beyond Meat CEO Ethan Brown

EDITOR'S PICK

Plenty, an autopsy: It promised the moon, but plants don’t run on pitch decks, say experts

Novel farming systems

US & Canada

Beyond Meat responds to latest losses: will prioritize cash flow over growth at all costs, raise new funds “if it makes sense”

“Climate change reporting will reshuffle competitive advantage conditions for companies” – former Danone CEO

Brief: Ginkgo Bioworks buys Zymergen for $300m

Q&A: VanEck ETF aims to bring agrifoodtech to retail masses & avoid ‘stasis’ of passive funds, says manager

Agtech

FoodTech

Data Snapshot: 2021 started out as year of the ag SPAC. How’s that going?

Agtech

Investing

Brief: US vertical farming group AeroFarms joins unicorn club, strikes SPAC deal to go public

Agtech

FoodTech

aerofarms

What the SPAC?! A brief explainer on the next exit tool for agrifoodtech investors

Eat Beyond IPO: ‘We’re making it possible for retail investors to participate in this thriving market’

Why did Argentina’s leading agtech startup list on the New York stock exchange?

Argentina’s Top Agritech Startup Bioceres to List on NYSE Raising $100m+ in SPAC Listing

New Food Index Reveals ‘High Risk’ Meat & Fish Stocks Worth $152bn inc McDonalds, KFC Suppliers

Plant Impact Raises $5m on LSE to Launch New Chemical Crop Enhancers

Blue Apron: Why IPO and What Does it Mean for Meal Kit Competitors?

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE