Fresh off the back of a $60 million growth round in March, the Middle East CEA startup claims it can achieve up to 15x the yield with a tenth of the water of incumbent solutions – and it’s targeting Southeast Asia next.
Farmers that adopted soil health practices for at least five years saw net incomes leap an average $52 and $45 per acre for corn and soybeans respectively.
The Mixing Bowl released its first Indoor AgTech Landscape in September 2019. This is their first update, zeroing in on this evolving ecosystem’s role in addressing challenges facing the entire agrifood value chain.
To spray, or not to spray: That is the question Trapview wants to answer, with the hope its tech can reduce reliance on potentially harmful insecticides.
The Faroese company wants to make sea-bound macroalgae farming less labor intensive, and more able to withstand the elements.
The funding will be used to construct its new headquarters farm in Brooklyn, which will enable the wholesaler to scale up its operations 20x.
Developed by Los Angeles-based Circular Systems, Agraloop transforms food-crop waste into natural fiber products, with energy and soil amendments as handy byproducts.
When developing the future of protein from plants, innovators must take heed of key lessons that this pandemic is teaching us about the fragility of our food systems.
FoodShot Global explains the four pillars of its Precision Protein Innovation Map that will provide a roadmap for addressing the world’s protein needs. Applications and nominations are now open for this new FoodShot.
This first-of-its-kind accelerator program brings industry and startups together to build more resilient local agrifood ecosystems in the wake of Covid-19.
Maintaining a functioning global food chain has catapulted agrifoodtech to ‘essential’ status. During the F&A Next virtual summit, eight will showcase the latest innovations shaping the future of food.
Duckweed is rich in protein and grows incredibly fast. It can double in biomass every two days.
The Welsh controlled environment farming company Phytoponics designs, develops, and supplies Deep Water Culture systems for large scale hydroponic crop production.
Agriculture has not been immune to the sweeping societal changes of the last two months as everyone adjusts to the Covid-19 virus. Here’s a high-level look at the impact from farm gate to consumer.
xFarm’s partnership-centric approach to farm data helped it secure €3 million in equity funding from Italy’s United Ventures and Switzerland’s TiVenture.
Hundreds of thousands of species of micro-algae float through the world’s waterways. Just a fraction have been categorised or studied. It leaves an imaginarium of
AFN caught up with Nolet ahead of her speech at Southstart to find out more about the raise, and what to expect from a fledgling Tenacious.
The cheat-sheet comprises 14 international agri-tech start-ups that will present their tech at the World Agri-Tech Innovation Summit in London on October 15-16; they come with a special seal of approval from the organizers, the Brighton-based Rethink Events.
Mirror, mirror on the wall, who is the Tesco’s Finest of them all?
Ten agri-tech start-ups have been flinging 7-minute pitches at UK supermarket giant Tesco and its supply chain partners for most of Monday.
At Plenty, we’re on a mission to give people in local communities everywhere access to the freshest, most amazing tasting produce possible. And to do
