Tag Archives: sustainable protein

Algae is Poised to Become a Mainstream Food Ingredient if Supply Can Keep Up With Demand

Algae in various forms can be integrated into a wide array of foods and beverages, ranging from veggie shakes and smoothies to meal replacements and the growth potential is limited only by the capacity to establish a robust, ever-expanding supply chain.

Ag Industry Brief: Food Waste Org ReFED Hires Walmart Exec, Tom Brady Partners with Purple Carrot, more

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ReFED Names Chris Cochran As First Executive Director

ReFED, a collaborative, cross-sector effort of 40 businesses, non-profits, foundations, investors and policymakers committed to reducing food waste in the United States, has named Chris Cochran, Walmart’s senior manager of Corporate Sustainability, as its first executive director, effective in April.