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‘Painful,’ but ‘probably healthy’ consolidation to come in plant-based meat, predicts Tofurky CEO after $50m+ acquisition by Morinaga

Alternative protein

FoodTech

Tofurky CEO Jaime Athos explores synergies with new owner Morinaga

Mycelium + oats = Millow: Swedish startup emerges from stealth with minimally-processed meat alternative

Alternative protein

FoodTech

Millow fillet, a minimally processed meat alternative made from oats and mycelium

EDITOR'S PICK

BREAKING: Peter Rahal, David Protein, sued over ‘bait & switch’ scheme to monopolize Epogee’s fat replacer

FoodTech

Policy & regulation

Image credit: David

Michroma lands $6.4m seed round to build a better synbio platform for food coloring

‘Proven science is an anomaly’: Why Middleland Capital invested in gut microbiome startup BIOHM

MycoWorks banks $125m Series C funding to build alt-leather factory

Novozymes wants your help to accelerate protein’s fungal future

Agtech

Alternative protein

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REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE