Brief: World’s largest meat producer JBS appeals against challenge to net zero claims
Better Business Bureau’s National Advertising Division says despite initial committment, JBS does not show it “has a plan” to achieve net zero by 2040.
Better Business Bureau’s National Advertising Division says despite initial committment, JBS does not show it “has a plan” to achieve net zero by 2040.
Biomaterials startup Loliware has already scaled its alt-plastic straw made from seaweed and will introduce other products in the near future.
Australia-based Loam Bio’s microbial seed inoculum could help farmers store more carbon in the ground and more easily enter carbon markets.
Climate biotech startup Living Carbon says its “photosynthesis-enhanced trees” can grow twice as fast as other trees and capture more carbon.
Agrifood corporates in particular could play a major role in restoring the world’s stock of natural resources — otherwise known as natural capital.
Through innovation, six major trends, from agrifintech to farm management software, are repositioning the sector and unlocking its game-changing potential.
Major CPGs and other agrifoodtech players weigh in on what regenerative agriculture entails as it becomes an increasingly crucial pillar of farming.
USDA Secretary of Agriculture Tom Vilsack also announced new funds, partners and innovators for the AIM for Climate global initiative.
Australia’s evokeAG Startup Program is instrumental in connecting local and global startups to farmers researchers, corporates, governments and investors.
Funding will help scale the startup’s climate-smart nitrogen technology that uses just air, water and renewables-based electricity to produce nitrogen.
The Nutrition Technologies system leverages black soldier fly larvae to produce proteins for animal feed and fertilizers.
Alt meat, seafood, dairy, and egg companies can use the reporting frameworks to standardize their ESG impact for investors and consumers.
Soil biotech, food waste, and sustainable beverages were among the winning concepts Latin American agrifoodtech startups pitched to an audience last month.
We checked in on PepsiCo’s climate commitments to discover 345k out of 7m acres are using regen ag practices while their emissions reduction targets have been a mixed bag.
Less than one year after going public, crop genetics company Benson Hill discusses the role its closed-loop farming system has over all of its ESG metrics.
Investors should view the current tech industry downturn as an opportunity to funnel more patient capital one area holding strong: climate tech.
The forthcoming program aims to help produce growers generate residual income from carbon credits and become more resilient to climate change.
Fyto’s automated grow environments for aquatic plants promise to provide a more sustainable protein base for animal feed, human food, and soil amendments.
The Seattle startup also launched its first beanless coffee products to consumers.
CH4 is starting with an initial focus on Australia, New Zealand, and North America beef cattle, including a partnership with ingredients processor CirPro.
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International Fresh Produce Association launches year 3 of its produce accelerator