Finding alternative uses for methane could be an important tool in the fight against climate change as the gas is responsible for at least a quarter of global warming and is over 80 times more powerful than carbon dioxide.
The digital marketplace is one of many new platforms designed to cut out the middlemen and promote greater transparency throughout the agricultural supply chain.
Nanobubbles — yes, that’s teeny tiny bubbles, can boost indoor farming and aquaculture yields, can be used in water treatment, preventing dangerous algal blooms and can aid waste and filtration systems as well as other industries like mining.
You may not realize that seafood is the fastest-growing protein category, with an annual growth rate surpassing that of all land-based animal meat combined. But the fish farming industry is in need of innovation to mitigate and reduce environmental concerns.
Canadian startup XpertSea hopes its portable technology will replace some of the antiquated methods that many producers still use in the world’s biggest animal protein
Winner of the 2019 AgriFood Tech Innovation Awards, Sound Agriculture is developing natural alternatives to synthetic fertilizers.
The insect animal feed startup is ditching Seattle in favor of a rural town that offers cheaper operating costs and better access to agriculture clientele
What do robotics, blockchain, insur-tech, and cow fart-reduction tech (yes, really) all have in common? These technologies will all be showcased at F&A Next in The Netherlands next month!
Company Overview Boost Biomes is using the powerful social networks among microbes to provide novel, sustainable solutions to feed and heal people everywhere. Our technology
Handheld near-infrared spectral imaging devices are giving cocoa farmers and processors a way to set fairer prices in a matter of seconds while also cutting
Post-harvest Scientist Overview: Did you know that over 30% of fresh produce grown in the world goes to waste and never reaches consumers? At Hazel
Tyson and Perdue are investing in better conditions for its birds and relying on technology to make it happen as consumers remain concerned about welfare
Two urban farmer-founders have been using a Second World War air-raid shelter as their first controlled environment agriculture site for their London-based agtech startup Growing Underground.
When consumers can understand just bit more about what biotech is, how it works, and how it relates to them personally, they’re supportive of GMO, according to Jennifer Armen, vice president at Okanagan Specialty Fruits.
This spring in the Dutch port city of Rotterdam, cows will walk on water. Holy Cow?! Not exactly.
The Boston Consulting Group offers advice to large agribusineses in meeting consumer demand for sustainably grown food and offers some thoughts around defining sustainability.
Legislation adopted in 2016 requires the Californian state to reduce methane emissions from the dairy and other livestock sectors by 40% by 2030.
The British Government’s Food, Farming and Environment Minister, Michael Gove, has promised to deliver an ambitious new UK food strategy in 2019, embrace a properly
There is a growing number of dairy tech startups on the market but there are challenges impacting dairy farmers’ ability and desire to adopt these innovative tools.
The startup, which has focused on the cosmetics industry for its first product line is set to develop products for the nutraceutical, food and beverage industries too, such as gelatin, a form of collagen often found in sweets.
