Foods from the lab, such as cultivated meat, drove a greater amount of early-stage investment in upstream technologies and business models in the first half of 2021.
The Food Waste Landscape Market Map, compiled by nonprofit ReFED, spans the entire value chain to help guide the food system with solution implementation.
Carbon credits generated by ag-related projects make up less than 1% of all issued credits, according to data from the University of Berkeley, California.
M&A activity was concentrated in the US, which hosted over half of all deals – with Europe and Asia Pacific accounting for 19% and 11% respectively.
While mega-deals involving seven Chinese e-Grocery startups accounted for $3.8 billion of H1’s figure, funding to other countries is still on track to outpace 2020 levels, according to the latest data from AgFunder.
The State of the Agrifoodtech Union.
Novel Farming Systems – which includes CEA, aquaculture, and insect production – was the second best-funded agtech category last year, according to AgFunder.
However, the survey’s choice of terminology may be problematic.
AgFunder’s 2021 Farm Tech Investment Report, released earlier this month, showed that Ag Biotechnology deals increased 58% year-on-year.
Female agrifoodtech entrepreneurs experience persistent negative gender bias, according to a new report published by KK&P and EIT Food.
It wasn’t only the pandemic that shifted trends in Europe’s agrifoodtech scene. 2020 was the start of a new innovation cycle on the continent.
As AgFunder’s 2021 AgriFoodTech Investment Report shows, exits in 2020 were centered on subsectors that grew in relevance in light of Covid-19 – such as digital platforms for food delivery.
Our report is our love letter to the ecosystem. Here’s how you can help us share the love and make sure you’re included.
The year 2019 was a breakout year for Latin American agrifoodtech and 2020 is already shaping up to beat those records, in spite of the global pandemic. Here’s a look at the key categories pushing the industry forward.
The Good Food Institute Asia-Pacific has also named who it believes to be the top 35 alt-protein investors in the region, and calls for more upstream focus on areas like raw materials.
Take a first look at Seana Day’s new Farm Tech Landscape 2020 here, and some insights into what to expect next.
European Agri-FoodTech startups raised $3.4 billion in funding in 2019 across 419 deals, a 70% year-over-year growth, according to new research from AgFunder in collaboration
US alternative protein investment in the first quarter of 2020 reached $741m, just shy of the $741m total in the whole of 2019, according to GFI.
In our third digitalk, S2G exclusively discusses new research, which looks at how the Covid-19 pandemic is impacting global supply chains, and the role that tech can play in creating a more resilient agrifood ecosystem.
Technology has a role to play in helping farmers adopt these 25 practices which focus on everything from better resource management to smarter genetic selection in livestock
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