Female agrifoodtech entrepreneurs experience persistent negative gender bias, according to a new report published by KK&P and EIT Food.
It wasn’t only the pandemic that shifted trends in Europe’s agrifoodtech scene. 2020 was the start of a new innovation cycle on the continent.
As AgFunder’s 2021 AgriFoodTech Investment Report shows, exits in 2020 were centered on subsectors that grew in relevance in light of Covid-19 – such as digital platforms for food delivery.
Our report is our love letter to the ecosystem. Here’s how you can help us share the love and make sure you’re included.
The year 2019 was a breakout year for Latin American agrifoodtech and 2020 is already shaping up to beat those records, in spite of the global pandemic. Here’s a look at the key categories pushing the industry forward.
The Good Food Institute Asia-Pacific has also named who it believes to be the top 35 alt-protein investors in the region, and calls for more upstream focus on areas like raw materials.
Take a first look at Seana Day’s new Farm Tech Landscape 2020 here, and some insights into what to expect next.
European Agri-FoodTech startups raised $3.4 billion in funding in 2019 across 419 deals, a 70% year-over-year growth, according to new research from AgFunder in collaboration
US alternative protein investment in the first quarter of 2020 reached $741m, just shy of the $741m total in the whole of 2019, according to GFI.
In our third digitalk, S2G exclusively discusses new research, which looks at how the Covid-19 pandemic is impacting global supply chains, and the role that tech can play in creating a more resilient agrifood ecosystem.
Technology has a role to play in helping farmers adopt these 25 practices which focus on everything from better resource management to smarter genetic selection in livestock
Novel farming systems saw a 37% increase in funding over 2018 as maturing companies raised larger rounds for the diverse segment.
Come rain, shine, or coronavirus, there’s just no halting the AgFunder Research mothership. AgFunder just unfurled its new 2020 Farmtech Investment Report — a data-driven snapshot of global investment in startups building technologies for the farm.
Covid-19 has laid bare the region’s food supply chain problems. Collaboration between government and industry – often tech-based – will be key to solving them.
Luckin Coffee scored one of China’s top agrifoodtech startup fundings just before its May IPO, while e-grocer MissFresh landed the country’s biggest deal.
The third edition of AgFunder’s annual China AgriFood Startup Investing Report shows that the trade war and swine flu have taken a toll – but there are still plenty of reasons to be bullish.
As meal kit companies struggle to secure customer loyalty and combat churn, online grocery is gaining traction. Could dedicated meal kits soon be extinct?
As US agri-foodtech investment slowed slightly in 2019, other markets picked up the slack. Here’s a list of the leading deals outside the US.
Weather events have plagued US crop production throughout the year, including severe floods and an early freeze. Using Indigo’s GeoInnovation platform, we take a deeper look and ask, could technology have helped farmers weather the storms better?
Do more with less. It’s probably fair to say that’s been the key mantra for the agtech industry over the past decade. As we approach 2020, expect more attention on improving the quality of the food we produce. Benson Hill is one example.
Dishing the dirt on ag carbon credits