The meat industry needs to take a page from the Impossible Foods playbook August 17, 2020 Pat Brown’s strategy to replace animal protein by focusing on taste has forced the meat industry to be reactive; now it needs to get proactive.
AgTech Adoption: Engage the Right Talent with the Right Technology on the Right Problems November 5, 2018 There’s a digital revolution happening across food & agriculture and it’s driven by human talent, writes Janette Barnard.
4 Reasons the Animal Protein Sector is Ripe for Technology Disruption November 30, 2016 Janette Baynard, founder of the Poultry Exchange, asks why the animal protein sector has not attracted the attention of more entrepreneurs and startups.
Data snapshot: From ‘lightning in a box’ to microbial carbon capture, agrifoodtech investment moves upstream in Australia as investors focus on climate mitigation
🎥 Germin8 Ventures on a ‘bruising’ year in venture capital, and new opportunities in ‘frontier science and computation’
Meet the founder: Hyphen’s Stephen Klein on ‘humbling’ startup experiences, pandemic pivots, and why you don’t need a robotic sledgehammer to crack a nut
New AgFunder, ISF report highlights gaps and opportunities to invest in climate adaptation for smallholder farmers
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International Fresh Produce Association launches year 3 of its produce accelerator