High-tech shrimp farmer Atarraya plans 200-tank facility in Northeastern US
“For the first 100 tanks there, we have already sold all our product,” says founder and CEO Daniel Russek.
“For the first 100 tanks there, we have already sold all our product,” says founder and CEO Daniel Russek.
“The cost of using Leaf pays for itself in both lower initial development costs and reduced maintenance costs.”
Korea’s agricultural sector is experiencing significant transformation driven by advancements in microbiome technology and natural products.
Water was the theme of the latest Foodshot Global challenge, and more specifically, how tech can help protect water as a resource for food and agriculture.
Meanwhile, Voyage Foods enters the bean-less coffee space and alt-protein startup Mycorena files for bankruptcy.
Precision agriculture and AI have the potential to transform farming. But legal risks around data privacy and bias need to be carefully navigated, argue Dr. Siegmar Pohl and Jordan Glassman at law firm Kilpatrick.
Producing high-value proteins from genetically engineered black soldier flies is cheaper and more scalable than expressing them in engineered microbes via precision fermentation, claims Chilean startup ByBug.
The 2024 Salinas Biological Summit unpacked the many ways in which the ag biologicals industry is adapting to a changing environment.
Plant sap analysis can harmonize regenerative agriculture with economic prosperity.
Kula Bio is a leader in sustainable nitrogen solutions, helping farmers improve crop yield and reduce environmental impact. We are producing a cost-competitive biofertilizer that boosts a naturally occurring process to deposit meaningful amounts of nitrogen in the soil. We are seeking a hands- on Analytical Bio/Chemist with experience in Quality
Adapting to a changing environment while supporting growers is the over-arching theme of this year’s Salinas Biological Summit.
“We had the human genome project,” says Dr. Claus Felby. “This is the planetary genome project… we are mapping everything in a given ecosystem.”
Regenerative agriculture delivers benefits to farmers, say Bayer and Perdue Agribusiness, but they don’t come overnight.
Israeli startup Kokomodo has emerged from stealth armed with $750k from The Kitchen FoodTech Hub to produce cocoa via plant cell culture.
Cocoa prices are now 4-5x higher than they were when Voyage Foods started out in 2021, which makes the case for alternatives increasingly compelling, says Adam Maxwell.
Kula Bio is a leader in sustainable nitrogen solutions, helping farmers improve crop yield and reduce environmental impact. We are producing a cost-competitive biofertilizer that
Plus: more layoffs at Deere and new fundraising to bring AI into the hospitality biz.
Berlin, Germany-based hexafarms just raised $1.4 million in pre-seed funding to bring its AI and sensor tech to indoor growers in Europe.
AI-powered startup Helios has launched what it claims is the world’s first global platform to forecast prices and availability of soft commodities from fruits and vegetables to cocoa.
MICs have “an outsized role to play” when it comes to climate mitigation, says a new report from World Bank.