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Exclusive: AI-powered plant breeding startup Avalo raises $11m, partners with Coca Cola to future proof sugarcane production

Agtech

Climate & sustainability

Brendan Collins, cofounder, Avalo Image credit Avalo

Guest article: Food’s tech-nature revolution is a $20 trillion opportunity

Climate & sustainability

Deeptech

EDITOR'S PICK

NEW REPORT: Global agrifoodtech breaks funding freefall with $16bn in 2024

Agtech

FoodTech

The Week in AgriFoodTech: Spore.Bio bags $23m for rapid on-site microbiology testing, Imperia raises $10.5m

Unibio CEO: ‘We have the most efficient reactor design for gas fermentation’

Ransomware attacks on food and ag expected to rise, possible ‘cascading impacts’ on the sector

The Week in AgriFoodTech:Tidal Vision completes $140m B round, Oobli raises $18m, Agteria bags $6.2m

Agtech

Alternative protein

ProFuse Technology expands focus from cultivated meat to drug discovery amid GLP-1 drug boom

Biomanufacturing & biologicals

Deeptech

ProFuse technology CTO Dr. Tamar Eigler-Hirsh (left) and CEO Guy Nevo Michrowski (right). Image credits: ProFuse Technology

A Kenyan scientist/entrepreneur shares her journey through Deep Science Ventures’ alt-PhD program

Agtech

Climate & sustainability

Exclusive: BIOMILQ files for bankruptcy amid IP dispute that made it ‘uninvestable and unacquirable’

Aerobic gas fermentation: the final frontier in novel fats?

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE