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Why Ginkgo Bioworks partnered with Brazilian biologicals co Vitales: ‘It will speed up economically viable product concepts’

Agtech

Brief: Cover crop usage steady but still ‘only a fraction’ of total acreage in the US, says Purdue’s latest farmer survey

Agtech

Regenerative Agriculture

cover crops

Editor's pick

Perfect Day says Gujarat facility on track for 2026 start, 2027 ramp-up for recombinant whey protein

Alternative protein

APAC

Perfect Day uses microbes—instead of cows—to make the dairy protein beta lactoglobulin

Brief: Bunge could join agricultural ‘big leagues’ via proposed merger with Viterra

Exclusive: Resurrect Bio lands $2m from AgFunder & others to build up plants’ immune systems

EXCLUSIVE: Emerging from stealth, Texas Crop Science partners with plant-genetics powerhouse GDM for high-yield soybeans

BREAKING: Biologicals startup Puna Bio lands $3.7m to fight climate change with ‘extreme bacteria’

Agtech

Startups & funding

Benson Hill’s closed-loop system is front and center of first-ever ESG report

Agtech

Regenerative Agriculture

EXCLUSIVE: Solis Agrosciences launches to accelerate ag biotech startup innovation

Agtech

Startups & funding

Brief: Benson Hill acquires soy processor for $102m

Meet the founder: InnerPlant’s Shely Aronov on recoding plant DNA to improve crop health

Plant-based cheesemaker Nobell Foods nets $75m from a16z, AgFunder & Breakthrough Energy

Brief: Impossible Foods could sell proprietary heme to other companies – CEO Brown

As agtech moves from “more with less” to higher quality, Benson Hill Seeds has right idea for 2020

EXCLUSIVE: Let there be Lemna! UK’s DryGro secures £1.4m Series A to build out duckweed production

Cultivating Agtech Leadership for Established Row Crop Leaders

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE