Tag: Editor’s Letter

Opinion: 50 Shades of Food Transparency

Technology is helping food companies connect consumers to their food but it’s also creating new opportunities to mislead them. Where do we draw the line between truth and questionable marketing?

singapore foodtech startup ecosystem

How Singapore is building a foodtech startup ecosystem

A drive across this city-state takes less than getting from San Francisco airport to Silicon Valley. But Singapore’s making up for its lack of space by making it easier for startups to access funding and resources, as a Singapore foodtech startup ecosystem stars to grow.