How can the global agrifood system build resilience amid climate change? Look to Ukraine
Panelists on a recent webinar about Ukraine and the global agrifood industry didn’t mince their words when discussing the current dire climate situation.
Panelists on a recent webinar about Ukraine and the global agrifood industry didn’t mince their words when discussing the current dire climate situation.
Despite progress, six major fast food brands must do more to reduce water pollution and provide more transparency in their animal protein supply chains.
The Lithuania-based startup is partnering with YesHealth Group to build and operate a network of farms across its home country and the wider Baltic region.
The newly launched blended finance platform will connect investors and startups with the long-term capital needs required for many food waste solutions.
Seed funding will enable the US- and India-based company to further develop its milk alternative made with mammalian cell cultured technology.
Andreessen Horowitz led the Series A round, which will enable SCiFi to continue R&D on its blend of plant-based and cultivated beef burgers.
Norichukin Bank recently joined the first close of AgFunder’s $100m Fund IV as a limited partner to advance Japan’s agriculture, fisheries, and forestry industries.
Fresh off a Series B fundraise, Pachama discusses how its technology could make forest carbon markets less fragmented and more productive.
The company aims to produce a new class of biomaterials and reduce fashion’s carbon footprint with its “microbial weaving” tech.
Carbon Collective hopes to give individual sustainable investment portfolios more power and in doing so force corporations to decarbonize faster.
The US company’s soil carbon measurement, reporting, and verification platform could help corporates better meet their emissions reductions targets.
The US-based company provides ag biotech startups with many of the complex processes and equipment required to grow genetically engineered plants at scale.
The company is recreating classic refrigerator and pantry staples using novel ingredients and will launch its first product in Spring 2022.
The San Francisco-based company’s platform leverages remote monitoring and AI to bring better data and more transparent accounting to forest carbon markets.
IFG and other fruit breeders are racing against time to create new, climate-resilient varieties, the company’s CEO tells AFN.
Top Ag Biotech investment deals in 2021 covered gene editing, farm inputs, animal health solutions, and biofertilizers, among others.
Brazil- and US-based Solinftec will expand availability of its precision ag farm management platform to additional growers in North and South America.
A recent roundtable involving several of the country’s ag thought leaders – now published as a white paper – explored how the country’s farming sector can help us get to net zero.
The US government must do more to diversify food systems, support farmers, and fund research to make regen ag a climate solution.
Organizations that make the Cool Food Pledge aim to slash food-related emissions by 25% by 2030 by transitioning their customers to more eco-friendly diets.
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International Fresh Produce Association launches year 3 of its produce accelerator