Good health starts with safe food and the latest innovations for preventing contamination are explored at the annual CIFSQ Conference. Each year up to 1,000 delegates including 140 speakers from 30 nations attend to address common challenges facing the industry such as anti microbial resistance, food fraud, next generation sequencing, etc..
The award-winning Food’s Future Summit is a 2-day Summit in Hong Kong examining food innovation in Asia drawing 1000+ attendees each day and offers multiple opportunities to engage with consumers, the food innovation ecosystem, and VIP participants.
GlobalSF in partnership with Level3 | Padang&Co presents a full-day Forum in Singapore drawing together agrifood startups and investors from Asia to explore global trends and build partnerships.
These discussions will bring together food companies and investors from across the region to:
– Explore the latest food innovation trends,
– Build partnerships for sustainable food systems across ASEAN,
– Discover alternate food ingredients that can feed 10 billion people without harming the planet, and
– Share what is happening across the pond in the San Francisco Bay Area!
