Promoting his new book on climate change technologies, the Microsoft co-founder said plant-based protein makers Beyond Meat and Impossible Foods are “totally competitive.”
TruCarbon, the new carbon credits program from Land O’Lakes, will help the co-op’s farmers to measure and monetize sequestered carbon on their land.
Advocacy group claims the Food & Drug Administration approved heme without meeting the ‘convincing evidence’ bar required by its own regulatory process.
Drizly, which hosts thousands of merchants across 1,400 US cities on its alcohol delivery marketplace, will be integrated into Uber Eats.
Organic Valley is piloting a tool that uses satellite data to help its dairy farmers make better grazing management decisions.
TeleSense is partnering with UPL, which will deploy the US startup’s grain storage monitoring tech in an effort to reduce spoilage and waste.
I’m drowning in new food! Can someone please restructure me out of this mess?