
Meet the founder: GreenProtein AI’s Noa Weiss shines a light into the ‘black box’ of extrusion
Counterintuitively, perhaps, for a technology that’s been around for decades, the extrusion process for transforming plant proteins into meat analogs remains something of a mystery, says Noa Weiss.
Smoke & mirrors, not worth the extra cost: 50 US farmers speak out on carbon markets