Tag: alt meat

Future Food-Tech San Francisco

March 11, 2021

Moonshot Solutions for a Food System Under Stress Our food system is undergoing a revolution. Covid-19 and the threat of climate change are driving

Nature’s Fynd closes $45m debt round to scale up its consumer offering

December 17, 2020

The Chicago startup promotes its fermented fungal protein as “a whole-food product of nature” in contrast to more heavily processed plant-based products.

Future Food-Tech London

October 22, 2020

The Future Food-Tech Summit returns to London and brings together over 500 leaders, senior executives, pioneering innovators and VCs from around the globe. The

Innovative Food startups raised more in H1 2020 than they did in the whole of 2019

September 7, 2020

Investment into Innovative Food – which includes cultured meat, plant-based and fermented proteins, and novel ingredients – has been bolstered by Covid-19.