The California-based startup that was forced to withdraw from various cities across the US in 2015 after expanding too quickly, recapitalized in 2016.
ImpactVision has launched a new application that uses hyperspectral imagery to detect foreign objects in food.
Corporate venture capital can help agrifood tech startups scale-up and expand to new markets, but can also be difficult to work with, according to entrepreneurs speaking on the sidelines of the Seeds & Chips conference in Milan this week.
Maersk, the biggest food transporter in the world, is currently accepting applications from agrifood tech startups to take part in an equity-free startup support program called FoodTrack.
The AgriFood News Aggregator features headlines from around the globe collected on AgFunder’s news sharing platform #feedit each week. Have news to share? Post it here and engage, share, and debate with your peers.
The AgriFood News Aggregator features headlines from around the globe collected on AgFunder’s news sharing platform #feedit each week. Have news to share? Post it on #feedit to engage, share, and debate with your peers.
We caught up with JUST’s director of emerging markets to get into the gritty details of how the company created a profitable product that costs just seven cents per serving.
Future Meat Technologies, an Israeli startup manufacturing meat from animal cells in a laboratory, has raised $2.2 million in seed funding, in a round led by Tyson Ventures, the venture arm of the meat giant.
The 2018 competition (The TFF Challenge) will close applications on May 4 after which 10 finalist teams will be selected from thousands of entries from around the world to compete for the chance to win up to $25,000 in cash grants and a trip to Rio de Janeiro, Brazil for the TFF Summit.
So far in 2018, at least five startups using cellular agriculture, the science behind cultured meat that can be used to manufacture many animal products in a lab setting, have raised funds as this fledgling industry diversifies and grows.
In less than a year, international meal kit player HelloFresh has reduced its land-fill bound waste by 65% with the help of Boston-based startup Spoiler Alert, a B2B tech platform that helps food businesses, farms and nonprofits better manage unsold food inventory,
The USDA makes multiple impactful rulings while Food System 6 Accelerator chooses a new cohort and BayWa announces an agtech competition in this week’s brief.
The startup has now raised $396 million in debt and equity in total, making it the best funded alternative protein startup to date.
We caught up with Emma Weston, cofounder and CEO of AgriDigital, on the sidelines of the recent World Agri-Tech Innovation Summit to discuss how she sells blockchain technology to different rungs in the supply chain with various levels of fluency, and where new traceability technologies should ultimately be headed.
The Future Food Asia Award (FFAA), Asia’s first agrifood tech startup up competition, will be presented in Singapore for the second year on May 23.
FoodLogiQ is a single software platform that allows multiple links in the food supply chain to manage the quality and traceability of the food they source and sell, aided by a barcode-based tracking system.
Tyson Ventures has been tight-lipped on what might come next for the corporate VC, but at the Future Food Tech Conference, managing director Reese Schroeder offered some insight into what might be ahead for the protein giant.
After photographing strawberries, the AgShift app tells the user what the percentage of red is in the photo, which speaks to how much shelf life is left.
Granular and Monsanto have new partners, Y Combinator requests cultured meat proposals and more in this week’s brief.
Chipotle loses a controversial executive, cultured leather comes to New York, TechAccel commits to innovation at UC Davis, and more in this week’s brief.
