Brief: Impossible Foods could sell proprietary heme to other companies – CEO Brown
“We have absolutely no aversion to doing that, we just haven’t had the bandwidth,” he said.
“We have absolutely no aversion to doing that, we just haven’t had the bandwidth,” he said.
With origins in the beauty and wellness space, Geltor is entering the food and beverage industy with its first vegan collagen ingredient.
Purissima intends to fundamentally change the production and consumption of bioactive ingredients that can help us to live longer, healthier lives.
The US startup’s line of nutritional meal replacement shakes are formulated with ‘wonder’ ingredients like prebiotic resistant starch.
The cattle ranches of Texas have long provided protein for the US populace. Qualitas wants to continue that tradition – but it’s raising algae instead.
The Singaporean startup wants to tackle Asia’s ‘fast-growing diabetes epidemic’ with its specialty ingredients that counter the ill effects of refined carbohydrates.
The Shanghai-based firm has joined the Series A round of Mojia Bio, which synthesizes essential nutrients for human and animal consumption.
Microbes such as mycoprotein and microalgae can be used to produce biomass, improve plant-based products, and create paradigm-changing functional ingredients.