Please join us for a panel discussion featuring:
Andrea Chu – Manager of Sustainable Agriculture, Campbell Soup
Baptiste Tellier – Director, Fall Line Capital
Emma Fuller – Sustainability & Data Science Lead, Granular
RSVP to [email protected] by Friday, June 14 to secure your seat!
The fledgling startup industry looks different to other global markets with the vast majority of innovation and investment ($1.7 billion) taking place downstream; but China’s agrifood startup scene has something the US market does not.
Food companies are launching venture capital funds and other startup investing initiatives to stay relevant and avoid being left behind as innovative food products and services steal market share.
US farmland values fell 0.2 percent in Q3, representing a shift from 0.7 percent growth during Q2. Whole Foods is in a spot over two cases of Hepatitis in Detroit, while Western Growers plans to award startups at its upcoming AGM.