Dear California: Despite rains, we’re not out of a drought yet. We must act accordingly January 5, 2023 We cannot let this recent rainfall lull us into a false sense of complacency around water management and risk our long-term water supply.
Brief: Nanobubble startup Moleaer raises $40m to make water more impactful for agri and aquaculture June 14, 2022 Moleaer will use its Series C funding to increase the availability of its proprietary nanobubble equipment and address water shortages.
SupPlant raises $27m to bring irrigation tech to climate-embattled farmers March 14, 2022 The Israeli company will further develop its smart irrigation tech API for smallholder farmers facing the impacts of climate change.
5 ways agroforestry can work for your land August 30, 2021 Agroforestry has a multitude of benefits in terms of soil health, water quality, and food security – so long as it is done right.
Insulating island and dry coastal economies from supply chain disruptions post-Covid May 20, 2020 Red Sea Farms and Kirchner Group are joining forces to help climatically challenged communities “grow local” in the face of supply chain fragility.
AquaVenture Holdings Raises $30M May 6, 2015 Tampa Bay based AquaVenture Holdings announced $30 million in venture funding. The company was formed with a mission to become the world’s largest provider of
Sponsored Sponsored post: The innovator’s dilemma: why agbioscience innovation must focus on the farmer first
‘Four more years of chaos’ or a ‘historic opportunity’? Food & ag organizations respond to Trump victory
Trump’s tariffs won’t help US agrifood industry, says ex-Congressman Charlie Dent: ‘There are no winners’
🎥Foodtech investing: ‘You can’t escape the fundamentals. You have to produce something that adds significant value’
BioDefense seeks to disrupt seafood market with ‘tasteless, odorless, and invisible’ coating that can boost shelf life 2-3x
NEW REPORT: Asia-Pacific agrifoodtech funding recovers with 38% YoY increase to $4.2bn so far in 2024
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Sponsored post: The innovator’s dilemma: why agbioscience innovation must focus on the farmer first