Magnus Group cordially invites you to “World Obesity and Weight Management Congress (WOC 2020)” scheduled during October 26-28, 2020 in Orlando, USA.
WOC 2020 will give a chance to obesity specialists, obesity researchers, weight management professionals, and educator’s down to earth encounters and inventive thoughts on issues identified with Obesity and Weight Loss.
The Future Food-Tech Summit returns to London and brings together over 500 leaders, senior executives, pioneering innovators and VCs from around the globe. The international innovation and networking summit offers a platform to share ideas, cultivate high-impact partnerships and push forward new solutions to the food system’s most pressing issues.
Held annually in New York, San Francisco, London and Singapore, the Future Food-Tech Summit is an international networking event, bringing together 400+ leading food brands, entrepreneurs and investors to showcase solutions, share ideas and create new alliances to accelerate the adoption of new technology solutions.
The Coalesce Research Group is pleased to invite you to the European Conference and Expo on Nutrition and Food Sciences (Euro Nutrition 2020) in Rome, Italy during May 04-06, 2020. This Euro Nutrition 2020 Conference will bring researchers, scientists, experts and academia from around the world to discuss the theme “Current Research Findings in Nutrition and Food Sciences”.
The Coalesce Research Group is pleased to invite you to the European Conference and Expo on Nutrition and Food Sciences (Euro Nutrition 2020) in Rome, Italy during May 04-06, 2020. This Euro Nutrition 2020 Conference will bring researchers, scientists, experts and academia from around the world to discuss the theme “Current Research Findings in Nutrition and Food Sciences”.
Future Food-Tech is a world-leading event series focusing on the most disruptive technologies transforming our food system. The flagship event, held in the innovation capital of the world – San Francisco – brings together 800+c-suite food brand executives, investors and entrepreneurs to share ideas, network, collaborate and invest.
3rd International Conference on Nutrition, Food Science and Technology, welcomes speakers, exhibitors and delegates from all over the world to Dubai, United Arab Emirates during March 16-17, 2020. The major theme of the Conference is “Connecting Global Leaders, Innovators and Investors to Map Out the Future of Food”.
Good health starts with safe food and the latest innovations for preventing contamination are explored at the annual CIFSQ Conference. Each year up to 1,000 delegates including 140 speakers from 30 nations attend to address common challenges facing the industry such as anti microbial resistance, food fraud, next generation sequencing, etc..
Prior to the Foodvalley Summit, Foodvalley organizes thematic business experience tours on Wednesday the 16th of October. The Foodvalley Tours are a full day of company visits with four different themes of innovation and include lunch and interactive dinner.
The FIA Food for the Future Summit will bring together regional CEOs and senior executives from multinational and Asia-based food companies, entrepreneurs and innovators, leaders in government and experts from NGOs and academia.
