A Middle Eastern milk alternative bubbles into view: Chickpea
ChickP uses what the company describes as “patent-pending technology to extract up to 90% pure protein out of the chickpea seed.”
ChickP uses what the company describes as “patent-pending technology to extract up to 90% pure protein out of the chickpea seed.”
America’s biggest milk producer has just filed for bankruptcy — a newsflash that’s been a bit like hearing thunder after seeing lightning: stunning, but predictable.
Consumers are keeping a careful eye on sugar intake and DuPont is hoping to help the dairy industry meet rising demand for low-sugar products.
Submit your application by October 6 for a chance to win prize money and access to Lely’s and Rockstart’s resources and networks.
New Culture is making dairy cheese without animals instead using fermentation, the addition plant-based fats, sugars and traditional cheesemaking process.
One of the world’s largest dairy companies, FrieslandCampina, has tapped Norwegian company Kezzler to provide global traceability services for its top baby formula brand, FRISO.
For former yogurt maker and company co-owner Tom Moffitt, if you can’t beat the plant-based dairy alternatives, it’s best to join them.
Every family is unique – but some families are more unique than others. This is certainly true for the Van der Lely family who started their dairy technology business as a ‘studio for invention’ in 1948. Lely has recently launched a startup challenge called Feed the Future.
You learn a fair bit about someone by just asking how they take their eggs. And it’s a pretty hot question to fire up AFN’s new “Table Talk” series when across the table this time is a veteran food industry egg-spert like David Wagstaff.
A group of leading food and agriculture companies led by Danone has formed a coalition to make the global dairy industry more sustainable by helping
Price volatility is a major risk for producers, buyers, and insurers of agricultural products. Prices can swing by as much as 20% or 30% per year, making it difficult for farmers to manage and plan their businesses and for commodities investors to gauge investment decisions.
This spring in the Dutch port city of Rotterdam, cows will walk on water. Holy Cow?! Not exactly.
Noluma has developed a unique technology that measures the light protection of packaging as a function of its effects on the product contents by placing a marker ingredient in a solution inside a test package, which is then exposed to intense light.
Connolly, who worked at Alltech for over 25 years, has often been referred to as the fourth founder of Cainthus.
Legislation adopted in 2016 requires the Californian state to reduce methane emissions from the dairy and other livestock sectors by 40% by 2030.
There is a growing number of dairy tech startups on the market but there are challenges impacting dairy farmers’ ability and desire to adopt these innovative tools.
This is the first equity investment by the Gates Foundation in India, highlighting the importance of modernizing India’s dairy sector, according to Mark Kahn, partner of Omnivore.
The AgriFood News Aggregator features headlines from around the globe collected on AgFunder’s news sharing platform #feedit each week. Have news to share? Post it on #feedit to engage, share, and debate with your peers.
Doodhwala is building its own logistics service, overriding India’s established and complex network of middlemen and dealing directly with farmers.
We caught up with Joy Basu ahead of the World Agri-Tech Innovation Summit, to discuss how she approaches impact investing in agriculture at The Rise Fund and how agtech can fit into an impact investing thesis.
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International Fresh Produce Association launches year 3 of its produce accelerator