From space bakeries to bioreactors, here’s what excites Urban Crop Solutions’ founder Maarten Vandecruys about controlled environment agriculture.
Vertical farms in Calgary and Montreal will enable GoodLeaf Farms to serve Canadian customers coast to coast starting in 2023.
Berlin, Germany-based Infarm cites skyrocketing energy prices and the wider downturn as reasons for these latest cuts for indoor farming.
War and supply chain issues make indoor wheat an attractive concept. Can the vertical farming industry manage to grow that crop at scale?
The trough of disillusionment for vertical farming startups is upon us; now comes the time for depression and correction.
The company says it can grow leafy greens and herbs indoors via its soil-based vertical farming system for 30% less than it costs to grow outdoors.
As rural producers in North-West Europe look to add controlled environment agriculture to their farms, there’s a compelling case for more greenhouses.
The indoor farming company aims to make its greenhouse-grown leafy greens and herbs available to 90% of US consumers in the near future.
How can a crop’s biology be manipulated through breeding for higher profits in the fast-growing indoor agriculture market? Vonnie Estes digs in.
Sustainable Farming is both under-funded and a major opportunity for investors wishing to get involved with climate tech.
Investors should view the current tech industry downturn as an opportunity to funnel more patient capital one area holding strong: climate tech.
There is one area where indoor farming lags behind traditional agriculture: energy consumption. A few simple measures could change the game.
The Abu Dhabi-based startup said it will use the funding to expand its presence in the Middle East, Southeast Asia, and South Korea.
The Lithuania-based startup is partnering with YesHealth Group to build and operate a network of farms across its home country and the wider Baltic region.
Future Crops vertically farms its produce in a soil-based substrate which “sticks with what Mother Nature tells us,” Grinspan tells AFN. Plus it’s kosher.
Peter Tasgal of Farmbook Project delves into the costs, benefits and other considerations for pursuing vertical farming in light of Agricool’s receivership.
The chief marketing officer discusses the risks of CEA, the crops we’ll grow indoors in the future, and how indoor agtech will change.
Square Roots will leverage URB-E’s fleet of last-mile, small electric vehicles to deliver vertically-grown greens faster and cheaper than traditional vans.
Seattle-based IUNU will use the new funds to expand its platform, which provides computer vision and data analytics to CEA growers.
Bowery has started selling strawberries, while Plenty and Driscoll’s plan to commence production of the fruit for the Northeastern US.
