US states must address their ‘disproportionate’ focus on food waste recycling and focus on redistribution and repurposing solutions.
Regulatory affairs experts are closely watching the lawsuit amid growing scrutiny of carbon neutral claims. In this case, the claim was certified by a high-profile third party: The Carbon Trust.
The Lithuania-based firm recently unveiled a €50 million fund backed by the European Investment Fund.
TRACT aims to help agrifood corporates trace sustainability performance across supply chains and various commodities.
For the second year in a row, the sector saw an increase in VC investment despite an overall decline in agrifoodtech funding.
Each month, AgFunder News publishes a column of the agrifood industry’s biggest leadership changes, layoffs and more.
Some of the largest food companies have set ambitious climate targets for 2030 and 2040, but they are not on track to reach them, says Kenny Fahey at Leading Harvest.
While many commentators have likened carbon offsetting to the Wild West of agriculture for a while now, the cracks are now starting to show with the fall from grace of key certifying body Verra and other questionable initiatives. I discussed this and more with panelists at the recent Hack Summit.
Biomaterials startup Loliware has already scaled its alt-plastic straw made from seaweed and will introduce other products in the near future.
Climate biotech startup Living Carbon says its “photosynthesis-enhanced trees” can grow twice as fast as other trees and capture more carbon.
EnrichAg’s novel sensing technology aims to make soil analysis faster, more accurate and cheaper for farmers and agronomists.
Today, just about everywhere we look, there are claims about carbon sequestration being akin to the holy grail for agriculture, and by extension, the environment. But what do US farmers think about carbon markets? Ben Palen surveyed 50 of them to find out.
What would it look like if we completely re-designed the food system, product-by-product? In this week’s episode, we speak with Julia Collins, Founder + CEO of Planet FWD, a carbon management platform for consumer companies to bring climate-friendly products to market.
Carbon markets are emerging as a leading tool for tackling our climate crisis, but are they getting to the root of the crisis? We ask Tom Goldtooth.
USDA Secretary of Agriculture Tom Vilsack also announced new funds, partners and innovators for the AIM for Climate global initiative.
Funding will help scale the startup’s climate-smart nitrogen technology that uses just air, water and renewables-based electricity to produce nitrogen.
The forthcoming program aims to help produce growers generate residual income from carbon credits and become more resilient to climate change.
Co-founder Roozbeh Ravansari says the startup’s ‘point-and-shoot’ system can help facilitate emerging ag carbon markets and optimize fertilizer use.
Fresh off a Series B fundraise, Pachama discusses how its technology could make forest carbon markets less fragmented and more productive.
Carbon Collective hopes to give individual sustainable investment portfolios more power and in doing so force corporations to decarbonize faster.
