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Cultivated meat consolidation begins as UMAMI Bioworks to merge with Shiok Meats

Alternative protein

FoodTech

Mihir Pershad, founder and CEO, UMAMI Bioworks

Eat Just CEO: Large-scale cultivated meat production requires a new operating model

Alternative protein

FoodTech

Eat Just GOOD MEAT chicken satay

Umaro Foods raises $3.8m in new financing as it scales up meat-free bacon ‘at half the cost’ of animal bacon

Cultivated Biosciences raises $5m seed round to expand ‘yeast cream’ platform for alt dairy

Yo Egg moves into US retail with ‘world first’ poached and sunny side up ‘whole’ plant-based eggs

Heura posts double-digit growth in 2023: ‘Our vision is to become the European champion of plant-based meats’

Alternative protein

EMEA

Heura cofounders Marc Coloma and Bernat Añaños.

Critics are ‘poisoning plant-based well,’ says Beyond Meat CEO as firm ditches jerky, plans price increases in US

Alternative protein

FoodTech

Beyond Meat Jerky

Aleph Farms partners with BBGI, Fermbox Bio in Thailand as part of ‘step-by-step de-risking process’ for cultivated meat

Alternative protein

EMEA

Didier Toubia cofounder and CEO Aleph Farms

Fonterra/DSM backed startup Vivici unveils whey protein from fermentation: ‘We are already at commercially viable titers’

UPSIDE Foods’ large-scale cultivated meat plant on hold until it delivers ‘key proof points” at smaller site

Cargill bets on mycoprotein with investment in ENOUGH and signs offtake agreement

Döhler to dedicate ‘substantial fermentation capacity’ to make protein-packed postbiotic for Superbrewed Food

Plant-based shrimp maker New Wave Foods ceases operations: ‘We couldn’t outrun industry headwinds’

Preliminary AgFunder data point to 78% decline in cultivated meat funding in 2023; investors blame ‘general risk aversion’

GOOD Meat files counterclaims in legal dispute with bioreactor supplier ABEC

‘The largest investment in mycelium in Europe…’ Infinite Roots nets $58m to scale ‘asset-light’ operation

Cultivated meat in the spotlight at Tufts cellular ag day: ‘Focusing on science experiments that cannot scale is misleading people’

Finnish foodtech startup Enifer awarded $13.2m grant to build mycoprotein factory

Alternative protein

FoodTech

Enifer cofounder and CEO Simo Ellilä

The future of alt meat is hybrid, says Mush Foods as it launches mycelium blends in US market

Alternative protein

EMEA

Mushroom mycelium from Mush Foods.

Exclusive: Perfect Day founders step away as company finalizes ~$90m pre-series E, installs interim CEO

Ecovative CEO: ‘We’re introducing a new industrial crop to the world’

Processing innovations could unlock human food market for edible insects, claims Hoppy Planet Foods

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REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE