Capital raisings for predictive food industry forecasting company Fiddlehead, drone tech company PrecisionHawk, and food hyperlocal marketplace contribute to this week’s funding-in-brief.
The USDA’s lacking regulation of gene-edited mushrooms has raised criticism while citizens in China protest Chem China’s acquisition of Syngenta over GMO Concerns in this week’s industry-in-brief.
Food delivery, processing and e-commerce fundings dominate this week’s Fundings-in-Brief.
Food waste is starting to get the attention it deserves. It remains one of the biggest problems affecting the global food system and is particularly troublesome in the United States.
Kevin Zussman is an agtech investor with Cultivian Sandbox, a venture capital firm that invests in food & agriculture technology startups. Here writes about pivoting into food and agriculture from other industries.
The Data Store offers farmers a way to sell their agronomic and machine data to third parties and split the proceeds with Farmobile. Plus former White House staff Sam Kass makes move into food tech.
There was no lack of new innovations and ideas at the conference in Brooklyn, New York today, but there were clear challenges in scaling sustainable, local food products and technologies.
FreshSurety, which is using IoT to report real-time freshness, location, and temperature of food, and Plasma Nutrition are two startups receiving $50k each.
An organic, vegan food delivery service, a Spanish e-grocer, and a social impact-focused meal delivery company are some of this week’s fundings as the food e-commerce segment shows no signs of slowing.
The Californian start-up raised the Series B funding from names such as Kleiner Perkins, Google Ventures and Campbell Soup Company.
A busy week of fundings includes wastewater treatment tech, drones, satellite imagery, food e-commerce, precision agriculture, and biopesticide startups.
Until about five years ago, traceability in the seafood industry was virtually non-existent. Now startups are emerging to tackle different parts of the supply chain.
Vilsack’s visit to Cuba with Obama, lighting indoor lunar greenhouses, winners of a water innovation accelerator, and Mars joining the GMO labeling party are all featured in this week’s Industry-in-Brief.
Thrive Accelerator, the Salinas, CA-based food and agriculture startup program, has chosen 12 startups to take part in its 8-week program this year.
Food waste costs the US economy over $200bn a year, but there’s lots of opportunity to get involved in its reduction, according to a new report instigated by the Fink Family Foundation.
General Mills has decided to label GMO foods in the wake of the GMO bill’s demise, while satellite imagery company Geosys partners with a precision ag platform and a weather station company, and Farmers Edge teams up with The Weather Company.
A new venture capital firm focused on investing in plant and culture-based meat, egg and dairy alternatives has closed a $25 million fund.
Whole Foods and Instacart have also extended their partnership on the platform, as Indian food tech company Jolly Good Fellow aims to close the gap between vendors and consumers.
Precision irrigation company HydroBio won a patent for its technology while a startup company using fresh vegetables to naturally sweeten food in this week’s Industry-in-Brief.
A follow-on financing for an animal health company, and an insect protein Series A are two of this week’s fundings-in-brief.
