What’s the role of technology in animal welfare? We ask McDonald’s Banks Baker
February 4, 2020
We spoke to Banks Baker ahead of his speaking slot at the Animal AgTech Innovation Summit in San Francisco in March.
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Tag: restaurant
Can Restaurant Tech Help Industry Compete with Food E-Commerce? POS Startup Toast Says Yes.
April 3, 2019
With food delivery startups becoming more popular than ever, restaurants are turning to technologies like food-focused POS systems to keep pace with the rapidly rising digital tide.
Restaurants Can Earn $7 for Every $1 They Invest in Fighting Food Waste – new report
February 13, 2019
The US restaurant industry alone is responsible for more than 11 million tons of food waste each year, or $25 billion worth of food, and Valentine’s Day is one of the industry’s biggest nights of the year.
Q&A: Chipotle’s Produce Safety Manager on Reacting to Crises Using Tech
June 23, 2017
Arturo Tanus started his job in April 2016 when Chipotle was desperately trying to bring customers back after more than 450 people got sick with food-borne illnesses between August 2015 and February 2016.
Saxon & Parole Exec Chef Farmerie on Food Tech, Impossible Burger, and Consumer Acceptance
June 1, 2017
We caught up Brad Farmerie to find out how he’s incorporated tech and innovation into his farm-to-table philosophy and why he’s all-in with today’s hottest plant-based burger.
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