Pepsi, UT Austin join WRI’s Cool Food initiative for climate-friendly diets April 26, 2022 Organizations that make the Cool Food Pledge aim to slash food-related emissions by 25% by 2030 by transitioning their customers to more eco-friendly diets.
Future Food: Catching up with GFI’s Bruce Friedrich to talk alt protein winners, losers, innovation whitespace December 12, 2019 In this episode of the podcast, I catch-up with GFI’s Bruce Friedrich and revisit some questions I asked him back in 2016.
EXCLUSIVE: The Good Food Institute launches GFI Israel November 14, 2019 GFI Israel could enable the country to become a leader in alternative protein innovation, writes AgFunder associate Yanniv Dorone.
Sponsored Chonex’s water dispersible granule formulation of StrongSoil is a breakthrough in soil health restoration
Insect ag pioneer Ÿnsect ‘exploring all possible options, including a 3rd-party takeover,’ Agronutris files safeguard plan with court