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Meati Foods lays off more staff: ‘We must be nimble and focus on near-term profitability’

Alternative protein

FoodTech

meati cutlets

Bytes to Bites part one: Digitizing consumption insights. Leveraging AI in food product development

EMEA

Precision agriculture

Meet the founder: TurtleTree’s Fengru Lin on pivoting, skeptical investors, and the economics of precision fermentation

The Kitchen FoodTech Hub announces $70m fund, unveils The Kitchen Labs innovation center

Yeap secures investment from Lesaffre to upcycle yeast into a functional protein

Meet the founders: MycoSure seeks to put South Africa on the alt protein map with biomass fermentation platform

Alternative protein

EMEA

MycoSure founders Charles Reed (left) and Greg Brown (right). Image credit: MycoSure

Meet the founder: Chewing the designer fat with Satnam Singh at Fattastic Technologies

Alternative protein

FoodTech

Satnam Singh, founder, Fattastic Technologies

Africa’s smallholder farmers need access to irrigation technologies before 4IR agtech solutions can take off

Agtech

EMEA

Prosper on Farms irrigation systems

🎥 Dr. Mark Post looks back on 10 years in cultivated meat: ‘The ridiculous prices we had in the beginning have come down tremendously…’

‘Striking’ that Europe’s first cultivated meat application is in Switzerland, not Brussels, says GFI as Aleph Farms submits dossier to Swiss regulator

Nourish Ingredients aims to launch fats with an ‘authentic animal taste and aroma’ in late 2024

Lessons learned from a decade of investing in cellular ag with SOSV’s Bill Liao

🎥 Where is the smart money in agrifoodtech going? In conversation with Roberto Vitón at The Yield Lab Latam

🎥 Reporting on the Latin American agrifoodtech ecosystem from São Paulo, Brazil

Meet the founder: STEM’s Tom Clark on futureproofing the Arabica supply chain, and making real coffee… without beans

Sugar reduction gamechanger? New tech could slash price of allulose, claims Israeli startup

Voodoo Scientific emerges from stealth with enzymatic key to smoother spirits

Brief: Omnivore to pump $150m into India’s agrifoodtech startups with first close of third fund

Agtech

FoodTech

Omnivore managing partners Mark Kahn and Jinesh Shah

Africa’s next leap forward (part 2): Biomanufacturing in focus

EMEA

FoodTech

Biomanufacturing in Africa

The Week in AgriFoodTech: Cosucra raises $49m, Carbon marketplace Supercritical raises $13m, Cox launches $300m fund, Getir exits France

Omeat emerges from stealth armed with $40m to scale novel approach to cultivated meat production

‘A truly historic moment…’ UPSIDE Foods and GOOD Meat clear final hurdles to launch cultivated meat in the US

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REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE

REPORTING ON THE EVOLUTION OF FOOD & AGRICULTURE