COP27: Small-scale growers, sustainable farming ‘left out’ of UN agriculture deal November 22, 2022 IPES-Food also suggests building “sustainable food systems” that reduce waste, improve nutrition and bolster the supply chain were also left out.
Brief: Meat giant JBS shutters its US plant-based meat division October 3, 2022 The move includes closing down a 189,000-square-foot plant-based meat factory in Denver, Colorado, as well as getting rid of more than 100 jobs.
Regen Ag Renegade: A butcher-turned-business consultant says replication, not scale, is key to better meat January 21, 2020 A former butcher with a background in software is helping big food companies change the way they’re thinking about achieving regenerative food at scale.
Methane-busting feed supplements are beginning to scale. But who will foot the bill, and what will drive widespread adoption?
From a “scrappy” research project in Scotland to global Giga Farms: IGS former CEO David Farquhar reflects
FMC Ventures’ Mark Brooks on the next 10 years in agtech investment: ‘One of the risks is that we repeat the same mistakes’
From driverless cars to precision ag with eFeed cofounder Kumar Ranjan: ‘I’m kind of an accidental entrepreneur’
Investment in agriculture gene editing grew 206% YoY in H1 2024, hinting at sector recovery and new momentum
Sponsored
Restoring the soil quickly is key to capturing returns in regenerative agriculture