Co-founder and CEO Rachel Yarcony discusses the personal nature of stress, the role of tech in managing it, and why she left Big Pharma to create myAir.
“The insights from this agreement will [inform] how we grow, separate, and treat our cranberries to optimize for target health benefits and sustainability.”
Soylent meal replacement drinks, reportedly beloved of some entrepreneurs and VCs, have proven somewhat controversial in the podcast’s ‘hot or not’ rounds.
In a world first, the GM crop – developed in the early 1990s to provide higher levels of vitamin A – was recently approved for commercial planting in the Philippines.
Eight startups presenting at F&A Next’s virtual summit on May 26 exemplify the creativity and ingenuity that has global investors eager to place their bets on the agrifoodtech sector at large.
The cattle ranches of Texas have long provided protein for the US populace. Qualitas wants to continue that tradition – but it’s raising algae instead.
Christmas sees many of us overdo the food and drink, so it’s not always the healthiest time of year. Here are a few nutritionist’s tips for keeping in corpore sano.
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Here’s where AI could make the biggest impact in the agrifoodtech sector