Spirited away: How the alcohol-free trend is stirring up the liquor aisle
Startups are stirring up a new class of alcohol-free beverages that taste, smell, and bite like booze – and consumers are saying cheers to the idea.
Startups are stirring up a new class of alcohol-free beverages that taste, smell, and bite like booze – and consumers are saying cheers to the idea.
The US startup’s line of nutritional meal replacement shakes are formulated with ‘wonder’ ingredients like prebiotic resistant starch.
The cattle ranches of Texas have long provided protein for the US populace. Qualitas wants to continue that tradition – but it’s raising algae instead.
Less than 1% of coffee’s beneficial compounds are extracted when you make a cup of coffee, according to Denmark’s Kaffe Bueno.
The biotechnology company removing the bitter taste from food and drinks has completed its Series A round with a commitment from a Pennsylvanian VC focused on the sector.
The plant-based alternative meat producer has so far raised $17m towards its Series E from one VC as funding for the sector grows.
This is the 9th year of the Netherlands-based awards. Shortlisted innovations range from alternative protein products and food preservation tech, to animal feed and precision agriculture.
Ambronite, a Finnish food tech startup producing organic meal replacement drinks, or “drinkable supermeals”, is the latest alternative food technology company to attract high profile investor interest.
This week, we’re featuring the fall news letter from our friends at Investeco. The agricultural sector is going through a time of unprecedented innovation and