It’s Time to Plant the Seeds of Growth in Sustainable Agriculture
The Boston Consulting Group offers advice to large agribusineses in meeting consumer demand for sustainably grown food and offers some thoughts around defining sustainability.
The Boston Consulting Group offers advice to large agribusineses in meeting consumer demand for sustainably grown food and offers some thoughts around defining sustainability.
TechAccel, the venture development organization, and Donald Danforth Center for Life Sciences, the leading plant science research institute, have created a new startup called RNAissance.
A growing number of stakeholders in the agricultural world have started asking more questions about whether conventional farming practices are causing irreparable harm to our soil ecosystem and whether there are any practices or technologies we can implement to reverse the damage.
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After completing 20 pilots in one year, Hazel Technologies has raised a $3.26 million Series A round led by food and agtech VC S2G ventures.
Biotech and predictive analytics startups dominate the Salinas, CA-based THRIVE AgTech’s Top 50 list of agtech companies shaping the future of agriculture for 2018.
This round was led by OS Fund, which, according to its website, “finances and supports inventors and scientists who are working on audacious breakthroughs to solve the greatest issues and opportunities facing humanity today.”
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The city has companies from all over the globe relocating to take advantage of the wealth of resources at hand, but it also suffers from an exodus of companies that reach a certain point. What makes St. Louis a serious contender for the leading agtech ecosystem?
There are a number of key areas of opportunity for agrifood tech startups in Europe as the support and resources available
to entrepreneurs increases slowly, write Thomas van den Boezem and Louisa Burwood-Taylor.
High-profile startup hires, a startup IPO, and new startup resources also make up part of this week’s brief.
Impossible Foods estimates that the new Oakland plant will be able to produce one million pounds of burgers per month, farms prepare for Hurrican Irma, and more.
Agriculture biotechnology (ag biotech) applies to all technologies used on the farm involving biological or chemical processes.
More collaboration between biological and chemical crop protection makers can better serve growers, workers, consumers, and the environment.
New Zealand in-field IoT provider CropLogic is set to go public on the Australian Stock Exchange while Japan’s Otsuka Pharmaceutical Co has acquired Canadian dairy-free, food company Daiya.
Chemical pesticides are under increasing scrutiny from consumers and regulators; biopesticides can provide an alternative or supplement to these traditional chemical pesticides, write Spencer Maughan and Kieran Furlong.
The startup spun out of Vlaams Instituut voor Biotechnologie (VIB), the life sciences research institute founded by the Flemish Government in 1995, and raised all the funding from local Belgian investors.
A study of 946 farms in France has shown that pesticide use can be significantly reduced without lowering yields or profitability.
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International Fresh Produce Association launches year 3 of its produce accelerator