Regenerative brand GoodSAM Foods raises $9m to build up its ‘direct trade’ model with farmers Climate & sustainability Nutrition & health
Guest article: Food’s tech-nature revolution is a $20 trillion opportunity Climate & sustainability Deeptech
Supergut raises capital, hires new CEO as GLP-1 nutrition trend takes off: ‘We want to own the digestive health category’
Actual Veggies raises $7m series A, anticipates $20m+ revenues in 2025: ‘We’re not trying to imitate meat’
New player on lactoferrin block plans precision fermentation site in the Midwest Biomanufacturing & biologicals FoodTech
MeliBio aims for profitability by year end as it ramps up bee-free honey business in US Biomanufacturing & biologicals FoodTech
Edacious raises $8.1m to ‘break the cycle of commoditization’ by measuring nutrient density in whole foods Climate & sustainability FoodTech
Putting RFK Jr at the helm of HHS could ‘wreak havoc on US agriculture,’ warns Breakthrough Institute
ReGen Brands unveils a three-fold approach to boosting demand for regenerative agriculture through CPGs
From ‘GLP-1 companion foods’ to ‘Nature’s Ozempic…’ What the new breed of weight loss drugs means for the food industry