Brief: Impossible Foods could sell proprietary heme to other companies – CEO Brown
“We have absolutely no aversion to doing that, we just haven’t had the bandwidth,” he said.
“We have absolutely no aversion to doing that, we just haven’t had the bandwidth,” he said.
Competitors Missfresh and Dingdong filed for New York IPOs earlier this month.
The Montanan startup claims it can offer “superior unit economics” thanks to a “unique hybrid facility configuration” combining conventional greenhouses with vertical farming.
The San Jose-based startup aims to offer farmers an easy, cost-effective route to measuring soil carbon and participating in carbon credits markets.
The tech-enabled ‘grab n’ go’ restaurant was valued at $1.5 billion at the time of its last publicly announced funding round in September 2019.
The Chicago-based VC has unveiled the first round of investments out of its new $100 million fund targeting ocean health and aquaculture.
The Tel Aviv-based startup plans to use the Series E funds to pursue M&A deals that will allow it to rapidly scale.
The hip hop mogul has invested in a number of agrifoodtech ventures, including Impossible Foods and Oatly.
Data can now flow back and forth between FarmLogs’ farm-level view of an operation, and Bushel’s post-farm gate appreciation of the supply chain.
The Ginkgo Bioworks spinout will use the proceeds from the BlackRock and Ontario Teachers’-led Series B round for R&D, commercialization, and hiring.
Fund VII takes Flagship’s total assets under management to $14.1 billion.
Farms incur costs of anywhere from $5,000 to $150,000 every year due to problems caused by rocks, according to the US startup.
Both companies source fresh produce from farmers and agribusinesses and deliver it to consumers, who can order groceries through a mobile app.
Grow-NY is accepting applications for Round III of its competition for agrifood startups until July 15.
The world’s biggest meat packer said that “preliminary investigation results confirm that no company, customer, or employee data was compromised.”
The Minnesotan startup sees partnerships as the best route to expanding its footprint, rather than developing ancillary solutions and services in-house.
He also said that the agribusiness giant doesn’t expect China’s domestic livestock feed industry to become self-sufficient anytime soon.
The New York-based startup will use the funds to expand its team, accelerate new product development, and grow its manufacturing capabilities.
With origins in the beauty and wellness space, Geltor is entering the food and beverage industy with its first vegan collagen ingredient.
Artemis, which provides data analytics to indoor farms, has just released its annual ‘State of Indoor Farming’ report based on a survey of 205 enterprises.
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International Fresh Produce Association launches year 3 of its produce accelerator